Elements of kitchen toxicology to exploit the value of traditional (African) recipes: The case of Egusi Okra meal in the diet of HIV+/AIDS subjects

The Egusi Okra soup is a traditional African meal that is considered of high nutritional value and protective against weight loss. We introduce the concept of “kitchen toxicology” to analyse the recipe of the Egusi Okra soup and highlight possible mitigation measures for toxic and/or antinutritional...

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Detalles Bibliográficos
Autores principales: Frazzoli, Chiara, Mazzanti, Francesca, Achu, Mercy Bih, Pouokam, Guy Bertrand, Fokou, Elie
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5615167/
https://www.ncbi.nlm.nih.gov/pubmed/28959677
http://dx.doi.org/10.1016/j.toxrep.2017.06.008

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5615167/
https://www.ncbi.nlm.nih.gov/pubmed/28959677
http://dx.doi.org/10.1016/j.toxrep.2017.06.008

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