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Bacterial Whack-a-Mole: Reconsidering the Public Health Relevance of Using Carbadox in Food Animals
Carbadox is an antibiotic used to control dysentery and promote growth in swine in the United States; however, the drug also causes tumors and birth defects in laboratory animals. Despite this and because the drug has no analogs in human medicine, it is not considered “medically important” and can b...
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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American Society for Microbiology
2017
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5615202/ https://www.ncbi.nlm.nih.gov/pubmed/28951481 http://dx.doi.org/10.1128/mBio.01490-17 |
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author | Price, Lance B. |
author_facet | Price, Lance B. |
author_sort | Price, Lance B. |
collection | PubMed |
description | Carbadox is an antibiotic used to control dysentery and promote growth in swine in the United States; however, the drug also causes tumors and birth defects in laboratory animals. Despite this and because the drug has no analogs in human medicine, it is not considered “medically important” and can be used in livestock without veterinarian oversight. In their recent study, T. A. Johnson et al. (mBio 8:e00709-17, 2017, https://doi.org/10.1128/mBio.00709-17) demonstrated that carbadox has profound effects on the swine gut microbiome, including the induction of transducing phage carrying tetracycline, aminoglycoside, and beta-lactam resistance genes. In swine production, carbadox can be used in conjunction with other antibiotics (e.g., oxytetracycline) that could fuel the emergence of strains carrying phage-encoded resistance determinants. Johnson et al.’s findings underscore the potential unforeseen consequences of using antibiotics in livestock production and call into question our current methods for classifying whether or not a veterinary drug has relevance to human health. |
format | Online Article Text |
id | pubmed-5615202 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2017 |
publisher | American Society for Microbiology |
record_format | MEDLINE/PubMed |
spelling | pubmed-56152022017-09-28 Bacterial Whack-a-Mole: Reconsidering the Public Health Relevance of Using Carbadox in Food Animals Price, Lance B. mBio Commentary Carbadox is an antibiotic used to control dysentery and promote growth in swine in the United States; however, the drug also causes tumors and birth defects in laboratory animals. Despite this and because the drug has no analogs in human medicine, it is not considered “medically important” and can be used in livestock without veterinarian oversight. In their recent study, T. A. Johnson et al. (mBio 8:e00709-17, 2017, https://doi.org/10.1128/mBio.00709-17) demonstrated that carbadox has profound effects on the swine gut microbiome, including the induction of transducing phage carrying tetracycline, aminoglycoside, and beta-lactam resistance genes. In swine production, carbadox can be used in conjunction with other antibiotics (e.g., oxytetracycline) that could fuel the emergence of strains carrying phage-encoded resistance determinants. Johnson et al.’s findings underscore the potential unforeseen consequences of using antibiotics in livestock production and call into question our current methods for classifying whether or not a veterinary drug has relevance to human health. American Society for Microbiology 2017-09-26 /pmc/articles/PMC5615202/ /pubmed/28951481 http://dx.doi.org/10.1128/mBio.01490-17 Text en Copyright © 2017 Price. https://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution 4.0 International license (https://creativecommons.org/licenses/by/4.0/) . |
spellingShingle | Commentary Price, Lance B. Bacterial Whack-a-Mole: Reconsidering the Public Health Relevance of Using Carbadox in Food Animals |
title | Bacterial Whack-a-Mole: Reconsidering the Public Health Relevance of Using Carbadox in Food Animals |
title_full | Bacterial Whack-a-Mole: Reconsidering the Public Health Relevance of Using Carbadox in Food Animals |
title_fullStr | Bacterial Whack-a-Mole: Reconsidering the Public Health Relevance of Using Carbadox in Food Animals |
title_full_unstemmed | Bacterial Whack-a-Mole: Reconsidering the Public Health Relevance of Using Carbadox in Food Animals |
title_short | Bacterial Whack-a-Mole: Reconsidering the Public Health Relevance of Using Carbadox in Food Animals |
title_sort | bacterial whack-a-mole: reconsidering the public health relevance of using carbadox in food animals |
topic | Commentary |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5615202/ https://www.ncbi.nlm.nih.gov/pubmed/28951481 http://dx.doi.org/10.1128/mBio.01490-17 |
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