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Phytochemical Constituents, Health Benefits, and Industrial Applications of Grape Seeds: A Mini-Review
Grapes are one of the most widely grown fruits and have been used for winemaking since the ancient Greek and Roman civilizations. Grape seeds are rich in proanthocyanidins which have been shown to possess potent free radical scavenging activity. Grape seeds are a complex matrix containing 40% fiber,...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2017
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5618099/ https://www.ncbi.nlm.nih.gov/pubmed/28914789 http://dx.doi.org/10.3390/antiox6030071 |