Dietary and health biomarkers—time for an update

In the dietary and health research area, biomarkers are extensively used for multiple purposes. These include biomarkers of dietary intake and nutrient status, biomarkers used to measure the biological effects of specific dietary components, and biomarkers to assess the effects of diet on health. Th...

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Detalles Bibliográficos
Autores principales: Dragsted, Lars O., Gao, Qian, Praticò, Giulia, Manach, Claudine, Wishart, David S., Scalbert, Augustin, Feskens, Edith J. M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2017
Materias:
Commentary
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5622518/
https://www.ncbi.nlm.nih.gov/pubmed/28974991
http://dx.doi.org/10.1186/s12263-017-0578-y

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5622518/
https://www.ncbi.nlm.nih.gov/pubmed/28974991
http://dx.doi.org/10.1186/s12263-017-0578-y

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