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Population attributable fractions for colorectal cancer and red and processed meats in Colombia - a macro-simulation study

AIM: to estimate the population attributable risk of consumption of red and processed meat for colorectal cancer in Colombia. METHODS: to model the expected incidence of colorectal cancer in the hypothetical situation of no red and processed meat consumption in Colombia, for the year 2010. A dynamic...

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Detalles Bibliográficos
Autores principales: de Vries, Esther, Quintero, Doris C, Henríquez-Mendoza, Giana, Herrán, Oscar Fernando
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Universidad del Valle 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5625559/
https://www.ncbi.nlm.nih.gov/pubmed/29021640