Dietary food patterns and glucose/insulin homeostasis: a cross-sectional study involving 24,182 adult Americans

AIM: To investigate the association of major dietary patterns with glucose and insulin homeostasis parameters in a large American sample. The association between dietary patterns (DP) derived via principal components analysis (PCA), with glucose/insulin homeostasis parameters was assessed. The likel...

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Detalles Bibliográficos
Autores principales: Mazidi, Mohsen, Kengne, Andre Pascal, Mikhailidis, Dimitri P., Toth, Peter P., Ray, Kausik K., Banach, Maciej
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2017
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5628497/
https://www.ncbi.nlm.nih.gov/pubmed/28978343
http://dx.doi.org/10.1186/s12944-017-0571-x

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5628497/
https://www.ncbi.nlm.nih.gov/pubmed/28978343
http://dx.doi.org/10.1186/s12944-017-0571-x

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