Correction: Soy and fish as features of the Japanese diet and cardiovascular disease risks

Detalles Bibliográficos
Autores principales: Yamori, Yukio, Sagara, Miki, Arai, Yoshimi, Kobayashi, Hitomi, Kishimoto, Kazumi, Matsuno, Ikuko, Mori, Hideki, Mori, Mari
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2017
Materias:
Correction
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5636157/
https://www.ncbi.nlm.nih.gov/pubmed/29020089
http://dx.doi.org/10.1371/journal.pone.0186533
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author Yamori, Yukio
Sagara, Miki
Arai, Yoshimi
Kobayashi, Hitomi
Kishimoto, Kazumi
Matsuno, Ikuko
Mori, Hideki
Mori, Mari
author_facet Yamori, Yukio
Sagara, Miki
Arai, Yoshimi
Kobayashi, Hitomi
Kishimoto, Kazumi
Matsuno, Ikuko
Mori, Hideki
Mori, Mari
author_sort Yamori, Yukio
collection PubMed
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spelling pubmed-56361572017-10-30 Correction: Soy and fish as features of the Japanese diet and cardiovascular disease risks Yamori, Yukio Sagara, Miki Arai, Yoshimi Kobayashi, Hitomi Kishimoto, Kazumi Matsuno, Ikuko Mori, Hideki Mori, Mari PLoS One Correction Public Library of Science 2017-10-11 /pmc/articles/PMC5636157/ /pubmed/29020089 http://dx.doi.org/10.1371/journal.pone.0186533 Text en © 2017 Yamori et al http://creativecommons.org/licenses/by/4.0/ This is an open access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0/) , which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
spellingShingle Correction
Yamori, Yukio
Sagara, Miki
Arai, Yoshimi
Kobayashi, Hitomi
Kishimoto, Kazumi
Matsuno, Ikuko
Mori, Hideki
Mori, Mari
Correction: Soy and fish as features of the Japanese diet and cardiovascular disease risks
title Correction: Soy and fish as features of the Japanese diet and cardiovascular disease risks
title_full Correction: Soy and fish as features of the Japanese diet and cardiovascular disease risks
title_fullStr Correction: Soy and fish as features of the Japanese diet and cardiovascular disease risks
title_full_unstemmed Correction: Soy and fish as features of the Japanese diet and cardiovascular disease risks
title_short Correction: Soy and fish as features of the Japanese diet and cardiovascular disease risks
title_sort correction: soy and fish as features of the japanese diet and cardiovascular disease risks
topic Correction
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5636157/
https://www.ncbi.nlm.nih.gov/pubmed/29020089
http://dx.doi.org/10.1371/journal.pone.0186533
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