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Draft Genome Sequence of Lactobacillus plantarum Strain A6, a Strong Acid Producer Isolated from a Vietnamese Fermented Sausage (Nem Chua)
Lactobacillus plantarum strain A6, a strong acid producer, was isolated from a Vietnamese fermented sausage (nem chua). Here, we report the genome sequence of this strain (3,368,579 bp).
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
American Society for Microbiology
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5637488/ https://www.ncbi.nlm.nih.gov/pubmed/29025928 http://dx.doi.org/10.1128/genomeA.00987-17 |
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author | Golneshin, Aida Gor, Mian-Chee Van, Thi Thu Hao May, Bee Moore, Rob J. Smith, Andrew T. |
author_facet | Golneshin, Aida Gor, Mian-Chee Van, Thi Thu Hao May, Bee Moore, Rob J. Smith, Andrew T. |
author_sort | Golneshin, Aida |
collection | PubMed |
description | Lactobacillus plantarum strain A6, a strong acid producer, was isolated from a Vietnamese fermented sausage (nem chua). Here, we report the genome sequence of this strain (3,368,579 bp). |
format | Online Article Text |
id | pubmed-5637488 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2017 |
publisher | American Society for Microbiology |
record_format | MEDLINE/PubMed |
spelling | pubmed-56374882017-10-13 Draft Genome Sequence of Lactobacillus plantarum Strain A6, a Strong Acid Producer Isolated from a Vietnamese Fermented Sausage (Nem Chua) Golneshin, Aida Gor, Mian-Chee Van, Thi Thu Hao May, Bee Moore, Rob J. Smith, Andrew T. Genome Announc Prokaryotes Lactobacillus plantarum strain A6, a strong acid producer, was isolated from a Vietnamese fermented sausage (nem chua). Here, we report the genome sequence of this strain (3,368,579 bp). American Society for Microbiology 2017-10-12 /pmc/articles/PMC5637488/ /pubmed/29025928 http://dx.doi.org/10.1128/genomeA.00987-17 Text en Copyright © 2017 Golneshin et al. https://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution 4.0 International license (https://creativecommons.org/licenses/by/4.0/) . |
spellingShingle | Prokaryotes Golneshin, Aida Gor, Mian-Chee Van, Thi Thu Hao May, Bee Moore, Rob J. Smith, Andrew T. Draft Genome Sequence of Lactobacillus plantarum Strain A6, a Strong Acid Producer Isolated from a Vietnamese Fermented Sausage (Nem Chua) |
title | Draft Genome Sequence of Lactobacillus plantarum Strain A6, a Strong Acid Producer Isolated from a Vietnamese Fermented Sausage (Nem Chua) |
title_full | Draft Genome Sequence of Lactobacillus plantarum Strain A6, a Strong Acid Producer Isolated from a Vietnamese Fermented Sausage (Nem Chua) |
title_fullStr | Draft Genome Sequence of Lactobacillus plantarum Strain A6, a Strong Acid Producer Isolated from a Vietnamese Fermented Sausage (Nem Chua) |
title_full_unstemmed | Draft Genome Sequence of Lactobacillus plantarum Strain A6, a Strong Acid Producer Isolated from a Vietnamese Fermented Sausage (Nem Chua) |
title_short | Draft Genome Sequence of Lactobacillus plantarum Strain A6, a Strong Acid Producer Isolated from a Vietnamese Fermented Sausage (Nem Chua) |
title_sort | draft genome sequence of lactobacillus plantarum strain a6, a strong acid producer isolated from a vietnamese fermented sausage (nem chua) |
topic | Prokaryotes |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5637488/ https://www.ncbi.nlm.nih.gov/pubmed/29025928 http://dx.doi.org/10.1128/genomeA.00987-17 |
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