Detection of food-borne bacteria in ready to eat betel leaf sold at local markets in Mymensingh

AIM: The present study was undertaken to determine bacterial load as well as characterize bacterial flora of ready to eat (RTE) betel leaf sold at local markets in Mymensingh city. MATERIALS AND METHODS: A total of 25 RTE betel leaf samples were collected from five local markets such as Kamal-Ranjit...

Descripción completa

Detalles Bibliográficos
Autores principales: Haque, Md. Mazedul, Sarker, Md. Atiqur Rahman, Rifa, Rafia Afroze, Islam, Md. Ariful, Khatun, Mst. Minara
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Veterinary World 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5639100/
https://www.ncbi.nlm.nih.gov/pubmed/29062191
http://dx.doi.org/10.14202/vetworld.2017.1040-1045

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5639100/
https://www.ncbi.nlm.nih.gov/pubmed/29062191
http://dx.doi.org/10.14202/vetworld.2017.1040-1045

Ejemplares similares