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Effect of Avocado Soybean Unsaponifiables on Insulin Secretion and Insulin Sensitivity in Patients with Obesity
AIM: To evaluate the effect of avocado soybean unsaponifiables (ASU) on insulin secretion and insulin sensitivity in patients with obesity. METHODS: A randomized, double-blind, placebo-controlled, clinical trial was carried out in 14 obese adult volunteers. After random allocation of the interventio...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
S. Karger GmbH
2013
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5644760/ https://www.ncbi.nlm.nih.gov/pubmed/24135894 http://dx.doi.org/10.1159/000355720 |
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author | Martínez-Abundis, Esperanza González-Ortiz, Manuel Mercado-Sesma, Arieh R. Reynoso-von-Drateln, Claudia Moreno-Andrade, Aureliano |
author_facet | Martínez-Abundis, Esperanza González-Ortiz, Manuel Mercado-Sesma, Arieh R. Reynoso-von-Drateln, Claudia Moreno-Andrade, Aureliano |
author_sort | Martínez-Abundis, Esperanza |
collection | PubMed |
description | AIM: To evaluate the effect of avocado soybean unsaponifiables (ASU) on insulin secretion and insulin sensitivity in patients with obesity. METHODS: A randomized, double-blind, placebo-controlled, clinical trial was carried out in 14 obese adult volunteers. After random allocation of the intervention, 7 patients received 300 mg of ASU or placebo during a fasting state for 3 months. A metabolic profile including IL-6 and high-sensitivity C-reactive protein (hs-CRP) levels was carried out prior to the intervention. A hyperglycemic-hyperinsulinemic clamp technique was used to assess insulin secretion and insulin sensitivity phases. Mann-Whitney U test and Wilcoxon test were performed for statistical analyses. The study was approved by the local ethics committee of our institution. RESULTS: At baseline, both groups were similar according to clinical and laboratory characteristics. There was no significant difference in insulin secretion and insulin sensitivity with ASU. CONCLUSIONS: ASU administration for 3 months did not modify insulin secretion and insulin sensitivity in patients with obesity. |
format | Online Article Text |
id | pubmed-5644760 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2013 |
publisher | S. Karger GmbH |
record_format | MEDLINE/PubMed |
spelling | pubmed-56447602017-12-04 Effect of Avocado Soybean Unsaponifiables on Insulin Secretion and Insulin Sensitivity in Patients with Obesity Martínez-Abundis, Esperanza González-Ortiz, Manuel Mercado-Sesma, Arieh R. Reynoso-von-Drateln, Claudia Moreno-Andrade, Aureliano Obes Facts Original Article AIM: To evaluate the effect of avocado soybean unsaponifiables (ASU) on insulin secretion and insulin sensitivity in patients with obesity. METHODS: A randomized, double-blind, placebo-controlled, clinical trial was carried out in 14 obese adult volunteers. After random allocation of the intervention, 7 patients received 300 mg of ASU or placebo during a fasting state for 3 months. A metabolic profile including IL-6 and high-sensitivity C-reactive protein (hs-CRP) levels was carried out prior to the intervention. A hyperglycemic-hyperinsulinemic clamp technique was used to assess insulin secretion and insulin sensitivity phases. Mann-Whitney U test and Wilcoxon test were performed for statistical analyses. The study was approved by the local ethics committee of our institution. RESULTS: At baseline, both groups were similar according to clinical and laboratory characteristics. There was no significant difference in insulin secretion and insulin sensitivity with ASU. CONCLUSIONS: ASU administration for 3 months did not modify insulin secretion and insulin sensitivity in patients with obesity. S. Karger GmbH 2013-10 2013-10-11 /pmc/articles/PMC5644760/ /pubmed/24135894 http://dx.doi.org/10.1159/000355720 Text en Copyright © 2013 by S. Karger GmbH, Freiburg http://creativecommons.org/licenses/by-nc/3.0/ This is an Open Access article licensed under the terms of the Creative Commons Attribution-NonCommercial 3.0 Unported license (CC BY-NC) (www.karger.com/OA-license), applicable tothe online version of the article only. Distribution permitted for non-commercial purposes only. |
spellingShingle | Original Article Martínez-Abundis, Esperanza González-Ortiz, Manuel Mercado-Sesma, Arieh R. Reynoso-von-Drateln, Claudia Moreno-Andrade, Aureliano Effect of Avocado Soybean Unsaponifiables on Insulin Secretion and Insulin Sensitivity in Patients with Obesity |
title | Effect of Avocado Soybean Unsaponifiables on Insulin Secretion and Insulin Sensitivity in Patients with Obesity |
title_full | Effect of Avocado Soybean Unsaponifiables on Insulin Secretion and Insulin Sensitivity in Patients with Obesity |
title_fullStr | Effect of Avocado Soybean Unsaponifiables on Insulin Secretion and Insulin Sensitivity in Patients with Obesity |
title_full_unstemmed | Effect of Avocado Soybean Unsaponifiables on Insulin Secretion and Insulin Sensitivity in Patients with Obesity |
title_short | Effect of Avocado Soybean Unsaponifiables on Insulin Secretion and Insulin Sensitivity in Patients with Obesity |
title_sort | effect of avocado soybean unsaponifiables on insulin secretion and insulin sensitivity in patients with obesity |
topic | Original Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5644760/ https://www.ncbi.nlm.nih.gov/pubmed/24135894 http://dx.doi.org/10.1159/000355720 |
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