Comparison of the transcriptomic analysis between two Chinese white pear (Pyrus bretschneideri Rehd.) genotypes of different stone cells contents

Stone cell content is thought to be one of the key determinants for fruit quality in pears. However, the molecular mechanism of stone cell development remains poorly understood. In this study, we found that the stone cell clusters (SCCs) distribution and area in ‘Dangshan Su’ (with abundant stone ce...

Descripción completa

Detalles Bibliográficos
Autores principales: Zhang, Jinyun, Cheng, Xi, Jin, Qing, Su, Xueqiang, Li, Manli, Yan, Chongchong, Jiao, Xiaoyu, Li, Daihui, Lin, Yi, Cai, Yongping
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5663431/
https://www.ncbi.nlm.nih.gov/pubmed/29088238
http://dx.doi.org/10.1371/journal.pone.0187114

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5663431/
https://www.ncbi.nlm.nih.gov/pubmed/29088238
http://dx.doi.org/10.1371/journal.pone.0187114

Ejemplares similares