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Effect of Protonation State and N-Acetylation of Chitosan on Its Interaction with Xanthan Gum: A Molecular Dynamics Simulation Study

Hydrophilic matrices composed of chitosan (CS) and xanthan gum (XG) complexes are of pharmaceutical interest in relation to drug delivery due to their ability to control the release of active ingredients. Molecular dynamics simulations (MDs) have been performed in order to obtain information pertain...

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Autores principales: Dadou, Suha M., El-Barghouthi, Musa I., Alabdallah, Samer K., Badwan, Adnan A., Antonijevic, Milan D., Chowdhry, Babur Z.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5666406/
https://www.ncbi.nlm.nih.gov/pubmed/28946687
http://dx.doi.org/10.3390/md15100298
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author Dadou, Suha M.
El-Barghouthi, Musa I.
Alabdallah, Samer K.
Badwan, Adnan A.
Antonijevic, Milan D.
Chowdhry, Babur Z.
author_facet Dadou, Suha M.
El-Barghouthi, Musa I.
Alabdallah, Samer K.
Badwan, Adnan A.
Antonijevic, Milan D.
Chowdhry, Babur Z.
author_sort Dadou, Suha M.
collection PubMed
description Hydrophilic matrices composed of chitosan (CS) and xanthan gum (XG) complexes are of pharmaceutical interest in relation to drug delivery due to their ability to control the release of active ingredients. Molecular dynamics simulations (MDs) have been performed in order to obtain information pertaining to the effect of the state of protonation and degree of N-acetylation (DA) on the molecular conformation of chitosan and its ability to interact with xanthan gum in aqueous solutions. The conformational flexibility of CS was found to be highly dependent on its state of protonation. Upon complexation with XG, a substantial restriction in free rotation around the glycosidic bond was noticed in protonated CS dimers regardless of their DA, whereas deprotonated molecules preserved their free mobility. Calculated values for the free energy of binding between CS and XG revealed the dominant contribution of electrostatic forces on the formation of complexes and that the most stable complexes were formed when CS was at least half-protonated and the DA was ≤50%. The results obtained provide an insight into the main factors governing the interaction between CS and XG, such that they can be manipulated accordingly to produce complexes with the desired controlled-release effect.
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spelling pubmed-56664062017-11-09 Effect of Protonation State and N-Acetylation of Chitosan on Its Interaction with Xanthan Gum: A Molecular Dynamics Simulation Study Dadou, Suha M. El-Barghouthi, Musa I. Alabdallah, Samer K. Badwan, Adnan A. Antonijevic, Milan D. Chowdhry, Babur Z. Mar Drugs Article Hydrophilic matrices composed of chitosan (CS) and xanthan gum (XG) complexes are of pharmaceutical interest in relation to drug delivery due to their ability to control the release of active ingredients. Molecular dynamics simulations (MDs) have been performed in order to obtain information pertaining to the effect of the state of protonation and degree of N-acetylation (DA) on the molecular conformation of chitosan and its ability to interact with xanthan gum in aqueous solutions. The conformational flexibility of CS was found to be highly dependent on its state of protonation. Upon complexation with XG, a substantial restriction in free rotation around the glycosidic bond was noticed in protonated CS dimers regardless of their DA, whereas deprotonated molecules preserved their free mobility. Calculated values for the free energy of binding between CS and XG revealed the dominant contribution of electrostatic forces on the formation of complexes and that the most stable complexes were formed when CS was at least half-protonated and the DA was ≤50%. The results obtained provide an insight into the main factors governing the interaction between CS and XG, such that they can be manipulated accordingly to produce complexes with the desired controlled-release effect. MDPI 2017-09-25 /pmc/articles/PMC5666406/ /pubmed/28946687 http://dx.doi.org/10.3390/md15100298 Text en © 2017 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Dadou, Suha M.
El-Barghouthi, Musa I.
Alabdallah, Samer K.
Badwan, Adnan A.
Antonijevic, Milan D.
Chowdhry, Babur Z.
Effect of Protonation State and N-Acetylation of Chitosan on Its Interaction with Xanthan Gum: A Molecular Dynamics Simulation Study
title Effect of Protonation State and N-Acetylation of Chitosan on Its Interaction with Xanthan Gum: A Molecular Dynamics Simulation Study
title_full Effect of Protonation State and N-Acetylation of Chitosan on Its Interaction with Xanthan Gum: A Molecular Dynamics Simulation Study
title_fullStr Effect of Protonation State and N-Acetylation of Chitosan on Its Interaction with Xanthan Gum: A Molecular Dynamics Simulation Study
title_full_unstemmed Effect of Protonation State and N-Acetylation of Chitosan on Its Interaction with Xanthan Gum: A Molecular Dynamics Simulation Study
title_short Effect of Protonation State and N-Acetylation of Chitosan on Its Interaction with Xanthan Gum: A Molecular Dynamics Simulation Study
title_sort effect of protonation state and n-acetylation of chitosan on its interaction with xanthan gum: a molecular dynamics simulation study
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5666406/
https://www.ncbi.nlm.nih.gov/pubmed/28946687
http://dx.doi.org/10.3390/md15100298
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