Cargando…
A comparative study of the effect of green tea and sour tea on blood pressure and lipid profile in healthy adult men
BACKGROUND: Cardiovascular diseases (CVD) are a set of metabolic disorders affecting heart and blood vessels. Green tea and sour tea (Hibiscus sabdariffa L.) have attracted significant attention recently due to their high popularity, nutrient profile and therapeutic effects. The aim of the present s...
Autores principales: | Kafeshani, Marzieh, Entezari, Mohammad Hasan, Karimian, Jahangir, Pourmasoumi, Makan, Maracy, Mohammad Reza, Amini, Mohammad Reza, Hadi, Amir |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Isfahan Cardiovascular Research Center, Isfahan University of Medical Sciences
2017
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5677327/ https://www.ncbi.nlm.nih.gov/pubmed/29147120 |
Ejemplares similares
-
Are organic acids really related to the sour taste difference between Chinese black tea and green tea?
por: Zhang, Xiang, et al.
Publicado: (2022) -
Effect of sour tea (Lipicom) pill versus captopril on the treatment of hypertension
por: Soleimani, Ali-Reza, et al.
Publicado: (2015) -
The Effect of Arginine Intake on Colorectal Cancer: a Systematic Review of Literatures
por: Karimian, Jahangir, et al.
Publicado: (2019) -
The Effect of Green Tea versus Sour Tea on Insulin Resistance, Lipids Profiles and Oxidative Stress in Patients with Type 2 Diabetes Mellitus: A Randomized Clinical Trial
por: Mozaffari-Khosravi, Hassan, et al.
Publicado: (2014) -
Dietary approaches to stop hypertension influence on insulin receptor substrate-1gene expression: A randomized controlled clinical trial
por: Kafeshani, Marzieh, et al.
Publicado: (2015)