Cargando…

Synbiotic effects of β-glucans from cauliflower mushroom and Lactobacillus fermentum on metabolic changes and gut microbiome in estrogen-deficient rats

BACKGROUND: We investigated whether the long-term consumption of a symbiotic formulation with Lactobacillus fermentum (probiotic) and β-glucan from cauliflower mushroom (prebiotic) would delay the progression of post-menopausal symptoms in ovariectomized (OVX) rats and explored their mechanisms of a...

Descripción completa

Detalles Bibliográficos
Autores principales:	Jeong, Seong-Yeop, Kang, Suna, Hua, Cao Shi, Ting, Zhang, Park, Sunmin
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	BioMed Central 2017
Materias:	Research
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5679333/ https://www.ncbi.nlm.nih.gov/pubmed/29151980 http://dx.doi.org/10.1186/s12263-017-0585-z

Ejemplares similares

Enhancement of β-Glucan Content in the Cultivation of Cauliflower Mushroom (Sparassis latifolia) by Elicitation
por: Park, Hyun, et al.
Publicado: (2014)

Probiotic Lactobacillus fermentum strain JDFM216 improves cognitive behavior and modulates immune response with gut microbiota
por: Park, Mi Ri, et al.
Publicado: (2020)

The potential therapeutic effects of the gut microbiome manipulation by synbiotic containing-Lactobacillus plantarum on neuropsychological performance of diabetic rats
por: Morshedi, Mohammad, et al.
Publicado: (2020)

Genomic characterization of Lactobacillus fermentum DSM 20052
por: Brandt, Katelyn, et al.
Publicado: (2020)

Identification of Lactobacillus plantarum, Lactobacillus pentosus and Lactobacillus fermentum from honey stomach of honeybee
por: Tajabadi, Naser, et al.
Publicado: (2014)

Natural Products and Biological Activity of the Pharmacologically Active Cauliflower Mushroom Sparassis crispa
por: Kimura, Takashi
Publicado: (2013)

Physicochemical and Sensory Characteristics of Instant Mushroom Soup Enriched with Jerusalem artichoke and Cauliflower
por: Saed, Badr, et al.
Publicado: (2022)

Probiotic Lactobacillus fermentum strain JDFM216 stimulates the longevity and immune response of Caenorhabditis elegans through a nuclear hormone receptor
por: Park, Mi Ri, et al.
Publicado: (2018)

Draft Genome Sequence of Lactobacillus fermentum Lf1, an Indian Isolate of Human Gut Origin
por: Grover, Sunita, et al.
Publicado: (2013)

Lactobacillus fermentum ME-3 – an antimicrobial and antioxidative probiotic
por: Mikelsaar, Marika, et al.
Publicado: (2009)

Draft Genome Sequence of Lactobacillus fermentum Strain 3872
por: Karlyshev, Andrey V., et al.
Publicado: (2013)

Draft Genome Sequence of Lactobacillus fermentum NB-22
por: Chaplin, A. V., et al.
Publicado: (2015)

Characterization of Erythromycin and Tetracycline Resistance in Lactobacillus fermentum Strains
por: Anisimova, Elizaveta, et al.
Publicado: (2018)

Brain Abscess Due to Lactobacillus Fermentum in an Uncontrolled Diabetic
por: Achuthanandan, Supraja, et al.
Publicado: (2022)

Draft Whole-Genome Sequence of Lactobacillus fermentum LfQi6, Derived from the Human Microbiome
por: Subhadra, Bobban, et al.
Publicado: (2015)

Genome sequence of the cauliflower mushroom Sparassis crispa (Hanabiratake) and its association with beneficial usage
por: Kiyama, Ryoiti, et al.
Publicado: (2018)

Effect of Milk Fermented with Lactobacillus fermentum on the Inflammatory Response in Mice
por: Santiago-López, Lourdes, et al.
Publicado: (2018)

Encapsulation of Lactobacillus fermentum K73 by Refractance Window drying
por: Aragón-Rojas, Stephania, et al.
Publicado: (2019)

Combination of Aronia, Red Ginseng, Shiitake Mushroom and Nattokinase Potentiated Insulin Secretion and Reduced Insulin Resistance with Improving Gut Microbiome Dysbiosis in Insulin Deficient Type 2 Diabetic Rats
por: Yang, Hye Jeong, et al.
Publicado: (2018)

Draft Genome Sequences of Lactobacillus helveticus, Lactobacillus fermentum, and Lactobacillus delbrueckii Strains from African Fermented Nono
por: Cho, Gyu-Sung, et al.
Publicado: (2020)

Improvement of Estrogen Deficiency Symptoms by the Intake of Long-Term Fermented Soybeans (Doenjang) Rich in Bacillus Species through Modulating Gut Microbiota in Estrogen-Deficient Rats
por: Zhang, Ting, et al.
Publicado: (2023)

Curcumin and tetrahydrocurcumin both prevent osteoarthritis symptoms and decrease the expressions of pro-inflammatory cytokines in estrogen-deficient rats
por: Park, Sunmin, et al.
Publicado: (2016)

In vitro antagonistic growth effects of Lactobacillus fermentum and lactobacillus salivarius and their fermentative broth on periodontal pathogens
por: Chen, Ling-Ju, et al.
Publicado: (2012)

The synergetic potential of Lactobacillus delbrueckii and Lactobacillus fermentum probiotics in alleviating the outcome of acute toxoplasmosis in mice
por: Almallah, Tasneem M., et al.
Publicado: (2023)

Codonopsis lanceolata Water Extract Increases Hepatic Insulin Sensitivity in Rats with Experimentally-Induced Type 2 Diabetes
por: Jeong, Seong-Yeop, et al.
Publicado: (2017)

Lactobacillus Fermentum ZS40 prevents secondary osteoporosis in Wistar Rat
por: Liu, Xinhong, et al.
Publicado: (2020)

Effects of Rich in Β-Glucans Edible Mushrooms on Aging Gut Microbiota Characteristics: An In Vitro Study
por: Mitsou, Evdokia K., et al.
Publicado: (2020)

Probiotic Effects of Lactobacillus fermentum ZJUIDS06 and Lactobacillus plantarum ZY08 on Hypercholesteremic Golden Hamsters
por: Yang, Dongting, et al.
Publicado: (2021)

Dietary Lactobacillus fermentum and Lactobacillus paracasei improve the intestinal health of broilers challenged with coccidia and Clostridium perfringens
por: Li, Peng, et al.
Publicado: (2022)

Genome Sequence of a Potential Probiotic Strain, Lactobacillus fermentum HFB3, Isolated from a Human Gut
por: Kumari, Madhu, et al.
Publicado: (2015)

Administration of Lactobacillus fermentum KBL375 Causes Taxonomic and Functional Changes in Gut Microbiota Leading to Improvement of Atopic Dermatitis
por: Kim, Woon-Ki, et al.
Publicado: (2019)

Cauliflower Cancer
Publicado: (1894)

Evaluation of Polish Wild Mushrooms as Beta-Glucan Sources
por: Mirończuk-Chodakowska, Iwona, et al.
Publicado: (2020)

Edible Mushrooms and Beta-Glucans: Impact on Human Health
por: Cerletti, Chiara, et al.
Publicado: (2021)

The Mushroom Glucans: Molecules of High Biological and Medicinal Importance
por: Vetter, János
Publicado: (2023)

Moderate intake of aspartame and sucralose with meals, but not fructose, does not exacerbate energy and glucose metabolism in estrogen-deficient rats
por: Ryuk, Jin Ah, et al.
Publicado: (2019)

Lactobacillus fermentum promotes adipose tissue oxidative phosphorylation to protect against diet-induced obesity
por: Yoon, Youngmin, et al.
Publicado: (2020)

Enhancement of Exopolysaccharide Production of Lactobacillus fermentum TDS030603 by Modifying Culture Conditions
por: SHI, Tala, et al.
Publicado: (2014)

Alcoholic Liver Disease: A Mouse Model Reveals Protection by Lactobacillus fermentum
por: Barone, Rosario, et al.
Publicado: (2016)

Preventive effect of Lactobacillus fermentum Lee on activated carbon-induced constipation in mice
por: QIAN, YU, et al.
Publicado: (2015)

Cannot write session to /tmp/vufind_sessions/sess_saadgpp92gmt8mnl4dnaf4gltb