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Salmonella in Peripheral Lymph Nodes of Healthy Cattle at Slaughter

To more fully characterize the burden of Salmonella enterica in bovine peripheral lymph nodes (PLN), PLN (n = 5,450) were collected from healthy cattle at slaughter in 12 commercial abattoirs that slaughtered feedlot-fattened (FF) cattle exclusively (n = 7), cattle removed (or culled) from breeding...

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Autores principales: Webb, Hattie E., Brichta-Harhay, Dayna M., Brashears, Mindy M., Nightingale, Kendra K., Arthur, Terrance M., Bosilevac, Joseph M., Kalchayanand, Norasak, Schmidt, John W., Wang, Rong, Granier, Sophie A., Brown, Tyson R., Edrington, Thomas S., Shackelford, Steven D., Wheeler, Tommy L., Loneragan, Guy H.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5684184/
https://www.ncbi.nlm.nih.gov/pubmed/29170662
http://dx.doi.org/10.3389/fmicb.2017.02214
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author Webb, Hattie E.
Brichta-Harhay, Dayna M.
Brashears, Mindy M.
Nightingale, Kendra K.
Arthur, Terrance M.
Bosilevac, Joseph M.
Kalchayanand, Norasak
Schmidt, John W.
Wang, Rong
Granier, Sophie A.
Brown, Tyson R.
Edrington, Thomas S.
Shackelford, Steven D.
Wheeler, Tommy L.
Loneragan, Guy H.
author_facet Webb, Hattie E.
Brichta-Harhay, Dayna M.
Brashears, Mindy M.
Nightingale, Kendra K.
Arthur, Terrance M.
Bosilevac, Joseph M.
Kalchayanand, Norasak
Schmidt, John W.
Wang, Rong
Granier, Sophie A.
Brown, Tyson R.
Edrington, Thomas S.
Shackelford, Steven D.
Wheeler, Tommy L.
Loneragan, Guy H.
author_sort Webb, Hattie E.
collection PubMed
description To more fully characterize the burden of Salmonella enterica in bovine peripheral lymph nodes (PLN), PLN (n = 5,450) were collected from healthy cattle at slaughter in 12 commercial abattoirs that slaughtered feedlot-fattened (FF) cattle exclusively (n = 7), cattle removed (or culled) from breeding herds (n = 3), or both FF and cull cattle (n = 2). Qualitative and quantitative methods were used to estimate prevalence and concentration of Salmonella in PLN. Isolates were subjected to a variety of phenotypic, serological, and molecular assays. Overall, Salmonella prevalence in PLN from FF and cull cattle was 7.1 and 1.8%. However, burden varied by season in that observed prevalence in PLN collected in cooler or warmer seasons was 2.4 and 8.2%, respectively. Prevalence in PLN from cull cattle in the southwest region of the US was 2.1 and 1.1% for cool and warm seasons, respectively; however, prevalence in FF PLN was far greater in that it was 6.5 and 31.1%, respectively. Salmonella was recovered from 289 (5.6%) PLN and 2.9% (n = 160) of all PLN tested had quantifiable concentrations that varied from 1.6 to 4.9 log(10) colony forming units/PLN. The most common serotypes isolated from PLN were Montevideo (26.9%), Lille (14.9%), Cerro (13.0%), Anatum (12.8%), and Dublin (6.9%). In all, 376 unique isolates were collected from the 289 Salmonella-positive PLN. Antimicrobial susceptibility testing revealed the majority (80.6%) of these isolates were pansusceptible; however, 10.7% of isolates were found to be resistant to two or more antimicrobial classes. We were able to document an observed increased in prevalence of Salmonella in PLN during the warmer season, particularly in FF cattle from the southwest region of the US. The mechanisms underlying the observed association between season, region, and production source have yet to be elucidated. Nevertheless, these findings increase our understanding of the sources of contamination of beef products and shed light on transmission dynamics that may be useful in targeting these sources.
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spelling pubmed-56841842017-11-23 Salmonella in Peripheral Lymph Nodes of Healthy Cattle at Slaughter Webb, Hattie E. Brichta-Harhay, Dayna M. Brashears, Mindy M. Nightingale, Kendra K. Arthur, Terrance M. Bosilevac, Joseph M. Kalchayanand, Norasak Schmidt, John W. Wang, Rong Granier, Sophie A. Brown, Tyson R. Edrington, Thomas S. Shackelford, Steven D. Wheeler, Tommy L. Loneragan, Guy H. Front Microbiol Microbiology To more fully characterize the burden of Salmonella enterica in bovine peripheral lymph nodes (PLN), PLN (n = 5,450) were collected from healthy cattle at slaughter in 12 commercial abattoirs that slaughtered feedlot-fattened (FF) cattle exclusively (n = 7), cattle removed (or culled) from breeding herds (n = 3), or both FF and cull cattle (n = 2). Qualitative and quantitative methods were used to estimate prevalence and concentration of Salmonella in PLN. Isolates were subjected to a variety of phenotypic, serological, and molecular assays. Overall, Salmonella prevalence in PLN from FF and cull cattle was 7.1 and 1.8%. However, burden varied by season in that observed prevalence in PLN collected in cooler or warmer seasons was 2.4 and 8.2%, respectively. Prevalence in PLN from cull cattle in the southwest region of the US was 2.1 and 1.1% for cool and warm seasons, respectively; however, prevalence in FF PLN was far greater in that it was 6.5 and 31.1%, respectively. Salmonella was recovered from 289 (5.6%) PLN and 2.9% (n = 160) of all PLN tested had quantifiable concentrations that varied from 1.6 to 4.9 log(10) colony forming units/PLN. The most common serotypes isolated from PLN were Montevideo (26.9%), Lille (14.9%), Cerro (13.0%), Anatum (12.8%), and Dublin (6.9%). In all, 376 unique isolates were collected from the 289 Salmonella-positive PLN. Antimicrobial susceptibility testing revealed the majority (80.6%) of these isolates were pansusceptible; however, 10.7% of isolates were found to be resistant to two or more antimicrobial classes. We were able to document an observed increased in prevalence of Salmonella in PLN during the warmer season, particularly in FF cattle from the southwest region of the US. The mechanisms underlying the observed association between season, region, and production source have yet to be elucidated. Nevertheless, these findings increase our understanding of the sources of contamination of beef products and shed light on transmission dynamics that may be useful in targeting these sources. Frontiers Media S.A. 2017-11-09 /pmc/articles/PMC5684184/ /pubmed/29170662 http://dx.doi.org/10.3389/fmicb.2017.02214 Text en Copyright © 2017 Webb, Brichta-Harhay, Brashears, Nightingale, Arthur, Bosilevac, Kalchayanand, Schmidt, Wang, Granier, Brown, Edrington, Shackelford, Wheeler and Loneragan. http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Microbiology
Webb, Hattie E.
Brichta-Harhay, Dayna M.
Brashears, Mindy M.
Nightingale, Kendra K.
Arthur, Terrance M.
Bosilevac, Joseph M.
Kalchayanand, Norasak
Schmidt, John W.
Wang, Rong
Granier, Sophie A.
Brown, Tyson R.
Edrington, Thomas S.
Shackelford, Steven D.
Wheeler, Tommy L.
Loneragan, Guy H.
Salmonella in Peripheral Lymph Nodes of Healthy Cattle at Slaughter
title Salmonella in Peripheral Lymph Nodes of Healthy Cattle at Slaughter
title_full Salmonella in Peripheral Lymph Nodes of Healthy Cattle at Slaughter
title_fullStr Salmonella in Peripheral Lymph Nodes of Healthy Cattle at Slaughter
title_full_unstemmed Salmonella in Peripheral Lymph Nodes of Healthy Cattle at Slaughter
title_short Salmonella in Peripheral Lymph Nodes of Healthy Cattle at Slaughter
title_sort salmonella in peripheral lymph nodes of healthy cattle at slaughter
topic Microbiology
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5684184/
https://www.ncbi.nlm.nih.gov/pubmed/29170662
http://dx.doi.org/10.3389/fmicb.2017.02214
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