Cargando…

Characteristics of Kwark Cheese Supplemented with Bifidobacterium longum KACC 91563

The effect of addition of the probiotic Bifidobacterium longum KACC 91563 on the chemical and sensory properties of Kwark cheese produced using CHN-11 as a cheese starter were investigated. The addition of B. longum KACC 91563 to Kwark cheese did not change the composition or pH value of the cheese,...

Descripción completa

Detalles Bibliográficos
Autores principales:	Song, Minyu, Park, Won Seo, Yoo, Jayeon, Han, Gi-Sung, Kim, Bu-Min, Seong, Pil-Nam, Oh, Mi-Hwa, Kim, Kyung-Woon, Ham, Jun-Sang
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Korean Society for Food Science of Animal Resources 2017
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5686336/ https://www.ncbi.nlm.nih.gov/pubmed/29147101 http://dx.doi.org/10.5851/kosfa.2017.37.5.773

Ejemplares similares

Quality Characteristics of Functional Fermented Sausages Added with Encapsulated Probiotic Bifidobacterium longum KACC 91563
por: Song, Min-Yu, et al.
Publicado: (2018)

Expression and Purification of Extracellular Solute-Binding Protein (ESBP) in Escherichia coli, the Extracellular Protein Derived from Bifidobacterium longum KACC 91563
por: Song, Minyu, et al.
Publicado: (2019)

Effects of Queso Blanco Cheese Containing Bifidobacterium longum KACC 91563 on the Intestinal Microbiota and Short Chain Fatty Acid in Healthy Companion Dogs
por: Park, Ho-Eun, et al.
Publicado: (2018)

Identification of Antihypertensive Peptides Derived from Low Molecular Weight Casein Hydrolysates Generated during Fermentation by Bifidobacterium longum KACC 91563
por: Ha, Go Eun, et al.
Publicado: (2015)

Lactobacillus plantarum (KACC 92189) as a Potential Probiotic Starter Culture for Quality Improvement of Fermented Sausages
por: Ba, Hoa Van, et al.
Publicado: (2018)

Draft Genome Sequences of Three Type Strains, Acetobacter farinalis KACC 21251, Acetobacter suratthaniensis KACC 21252, and Acetobacter thailandicus KACC 21253
por: Kim, Seunghwan, et al.
Publicado: (2023)

Identification of plasmalogens in Bifidobacterium longum, but not in Bifidobacterium animalis
por: Mawatari, Shiro, et al.
Publicado: (2020)

Revisiting the Metabolic Capabilities of Bifidobacterium longum susbp. longum and Bifidobacterium longum subsp. infantis from a Glycoside Hydrolase Perspective
por: Blanco, Guillermo, et al.
Publicado: (2020)

Safety Evaluations of Bifidobacterium bifidum BGN4 and Bifidobacterium longum BORI
por: Kim, Min Jeong, et al.
Publicado: (2018)

Bioaccessible Antioxidants in Milk Fermented by Bifidobacterium longum subsp. longum Strains
por: Gagnon, Mérilie, et al.
Publicado: (2015)

Complete Genome Sequence of Bifidobacterium longum subsp. longum JCM7052
por: Yamamoto, Isamu, et al.
Publicado: (2021)

Genome Analysis and Characterisation of the Exopolysaccharide Produced by Bifidobacterium longum subsp. longum 35624(™)
por: Altmann, Friedrich, et al.
Publicado: (2016)

Genomic diversity and distribution of Bifidobacterium longum subsp. longum across the human lifespan
por: Odamaki, Toshitaka, et al.
Publicado: (2018)

Fucosyllactose and L-fucose utilization of infant Bifidobacterium longum and Bifidobacterium kashiwanohense
por: Bunesova, Vera, et al.
Publicado: (2016)

Characterization and Exploitation of CRISPR Loci in Bifidobacterium longum
por: Hidalgo-Cantabrana, Claudio, et al.
Publicado: (2017)

Beneficial Effect of Bifidobacterium longum ATCC 15707 on Survival Rate of Clostridium difficile Infection in Mice
por: Yun, Bohyun, et al.
Publicado: (2017)

Immunomodulatory Effects of Bifidobacterium spp. and Use of Bifidobacterium breve and Bifidobacterium longum on Acute Diarrhea in Children
por: Choi, Yae Jin, et al.
Publicado: (2022)

Draft Genome Sequence of the Probiotic Bifidobacterium longum subsp. longum Strain MC-42
por: Tupikin, Alexey E., et al.
Publicado: (2016)

Characterisation of a Hydroxycinnamic Acid Esterase From the Bifidobacterium longum subsp. longum Taxon
por: Kelly, Sandra M., et al.
Publicado: (2018)

Transcriptomic analysis of Bifidobacterium longum subsp. longum BBMN68 in response to oxidative shock
por: Zuo, Fanglei, et al.
Publicado: (2018)

Carbohydrate-controlled serine protease inhibitor (serpin) production in Bifidobacterium longum subsp. longum
por: Duboux, S., et al.
Publicado: (2021)

Oxidative Stress Response of Probiotic Strain Bifidobacterium longum subsp. longum GT15
por: Averina, Olga V., et al.
Publicado: (2023)

Unveiling the inhibition mechanism of Clostridioides difficile by Bifidobacterium longum via multiomics approach
por: Jo, Sung-Hyun, et al.
Publicado: (2023)

Immunoreactive Proteins of Bifidobacterium longum ssp. longum CCM 7952 and Bifidobacterium longum ssp. longum CCDM 372 Identified by Gnotobiotic Mono-Colonized Mice Sera, Immune Rabbit Sera and Non-immune Human Sera
por: Górska, Sabina, et al.
Publicado: (2016)

Differentiation of Bifidobacterium longum subspecies longum and infantis by quantitative PCR using functional gene targets
por: Lawley, Blair, et al.
Publicado: (2017)

Probiotic Bifidobacterium longum subsp. longum Protects against Cigarette Smoke-Induced Inflammation in Mice
por: Budden, Kurtis F., et al.
Publicado: (2022)

Comparative Pangenomics of the Mammalian Gut Commensal Bifidobacterium longum
por: Albert, Korin, et al.
Publicado: (2019)

Phylogenomic disentangling of the Bifidobacterium longum subsp. infantis taxon
por: Tarracchini, Chiara, et al.
Publicado: (2021)

Bifidobacterium Longum: Protection against Inflammatory Bowel Disease
por: Yao, Shunyu, et al.
Publicado: (2021)

Fermentation and Quality Characteristics of Yogurt Treated with Bifidobacterium longum
por: Son, Jang Keun, et al.
Publicado: (2023)

Cloning, Expression, Purification, and Characterization of β-Galactosidase from Bifidobacterium longum and Bifidobacterium pseudocatenulatum
por: Du, Mingzhu, et al.
Publicado: (2022)

Growth and survival of Bifidobacterium breve and Bifidobacterium longum in various sugar systems with fructooligosaccharide supplementation
por: Parhi, Priyanka, et al.
Publicado: (2022)

Whole-Genome Sequence of Mucilaginibacter jinjuensis Strain KACC 16571(T)
por: Choi, Hyorim, et al.
Publicado: (2023)

Proteomic comparison of the cytosolic proteins of three Bifidobacterium longum human isolates and B. longum NCC2705
por: Aires, Julio, et al.
Publicado: (2010)

Adhesion properties of a putative polymorphic fimbrial subunit protein from Bifidobacterium longum subsp. longum
por: SUZUKI, Kenta, et al.
Publicado: (2015)

Bifidobacterium longum subsp. longum Reduces Perceived Psychological Stress in Healthy Adults: An Exploratory Clinical Trial
por: Boehme, Marcus, et al.
Publicado: (2023)

Effects of Gouda cheese and Allium hookeri on thermogenesis in mice
por: Kim, Yong‐An, et al.
Publicado: (2021)

Characterisation of fungal contamination sources for use in quality management of cheese production farms in Korea
por: Kandasamy, Sujatha, et al.
Publicado: (2020)

Combined IgE neutralization and Bifidobacterium longum supplementation reduces the allergic response in models of food allergy
por: An, Seong Beom, et al.
Publicado: (2022)

Whole-genome sequence of the Halobacillus naozhouensis type strain KACC 21980
por: Choi, Hyorim, et al.
Publicado: (2023)

Cannot write session to /tmp/vufind_sessions/sess_1v9gk4n3nj6gdj9rophs2bn7tj