Cargando…
Incidence and Trends of Infections with Pathogens Transmitted Commonly Through Food and the Effect of Increasing Use of Culture-Independent Diagnostic Tests on Surveillance — Foodborne Diseases Active Surveillance Network, 10 U.S. Sites, 2013–2016
Autores principales: | Marder, Ellyn P., Cieslak, Paul R., Cronquist, Alicia B., Dunn, John, Lathrop, Sarah, Rabatsky-Ehr, Therese, Ryan, Patricia, Smith, Kirk, Tobin-D’Angelo, Melissa, Vugia, Duc J., Zansky, Shelley, Holt, Kristin G., Wolpert, Beverly J., Lynch, Michael, Tauxe, Robert, Geissler, Aimee L. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Centers for Disease Control and Prevention
2017
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5687182/ https://www.ncbi.nlm.nih.gov/pubmed/28426643 http://dx.doi.org/10.15585/mmwr.mm6615a1 |
Ejemplares similares
-
Preliminary Incidence and Trends of Infection with Pathogens Transmitted Commonly Through Food — Foodborne Diseases Active Surveillance Network, 10 U.S. Sites, 2006–2014
por: Crim, Stacy M., et al.
Publicado: (2015) -
Preliminary Incidence and Trends of Infections with Pathogens Transmitted Commonly Through Food — Foodborne Diseases Active Surveillance Network, 10 U.S. Sites, 2006–2017
por: Marder, MPH, Ellyn P., et al.
Publicado: (2018) -
Preliminary Incidence and Trends of Infections with Pathogens Transmitted Commonly Through Food — Foodborne Diseases Active Surveillance Network, 10 U.S. Sites, 2015–2018
por: Tack, Danielle M., et al.
Publicado: (2019) -
Incidence and Trends of Infection with Pathogens Transmitted Commonly Through Food — Foodborne Diseases Active Surveillance Network, 10 U.S. Sites, 1996–2012
por: Gilliss, Debra, et al.
Publicado: (2013) -
Incidence and Trends of Infection with Pathogens Transmitted Commonly Through Food — Foodborne Diseases Active Surveillance Network, 10 U.S. Sites, 2006–2013
por: Crim, Stacy M., et al.
Publicado: (2014)