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Chinese Abstracts – Volume 5 Issue 4*
Formato: | Online Artículo Texto |
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Lenguaje: | English |
Publicado: |
Oxford University Press
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5691613/ http://dx.doi.org/10.1093/gastro/gox038 |
_version_ | 1783279821391921152 |
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collection | PubMed |
description | |
format | Online Article Text |
id | pubmed-5691613 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2017 |
publisher | Oxford University Press |
record_format | MEDLINE/PubMed |
spelling | pubmed-56916132017-12-11 Chinese Abstracts – Volume 5 Issue 4* Gastroenterol Rep (Oxf) Chinese Abstracts Oxford University Press 2017-11 2017-11-13 /pmc/articles/PMC5691613/ http://dx.doi.org/10.1093/gastro/gox038 Text en © The Author(s) 2017. Published by Oxford University Press and Sixth Affiliated Hospital of Sun Yat-Sen University http://creativecommons.org/licenses/by/4.0/ This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted reuse, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Chinese Abstracts Chinese Abstracts – Volume 5 Issue 4* |
title | Chinese Abstracts – Volume 5 Issue 4* |
title_full | Chinese Abstracts – Volume 5 Issue 4* |
title_fullStr | Chinese Abstracts – Volume 5 Issue 4* |
title_full_unstemmed | Chinese Abstracts – Volume 5 Issue 4* |
title_short | Chinese Abstracts – Volume 5 Issue 4* |
title_sort | chinese abstracts – volume 5 issue 4* |
topic | Chinese Abstracts |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5691613/ http://dx.doi.org/10.1093/gastro/gox038 |