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Effects of Olive Oil Phenolic Compounds on Inflammation in the Prevention and Treatment of Coronary Artery Disease

Coronary artery disease (CAD) is responsible for more than 7 million deaths worldwide. In the early stages of the development of atherosclerotic plaques, cardiovascular risk factors stimulate vascular endothelial cells, initiating an inflammatory process, fundamental in the pathogenesis of CAD. The...

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Detalles Bibliográficos
Autores principales:	de Souza, Priscilla Azambuja Lopes, Marcadenti, Aline, Portal, Vera Lúcia
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2017
Materias:	Review
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5691704/ https://www.ncbi.nlm.nih.gov/pubmed/28973999 http://dx.doi.org/10.3390/nu9101087

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