Effect of Altering Dietary n-6:n-3 Polyunsaturated Fatty Acid Ratio with Plant and Marine-Based Supplement on Biomarkers of Bone Turnover in Healthy Adults

Although there is accumulating evidence for a protective role of n-3 polyunsaturated fatty acids (n-3 PUFAs) on bone health, there are limited studies that examine the effect of altering dietary n-6:n-3 PUFA ratio with plant and marine sources of n-3 PUFA on bone health. Healthy adults (n = 24) were...

Descripción completa

Detalles Bibliográficos
Autores principales: Rajaram, Sujatha, Yip, Ellen Lan, Reghunathan, Rajneesh, Mohan, Subburaman, Sabaté, Joan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5691778/
https://www.ncbi.nlm.nih.gov/pubmed/29064409
http://dx.doi.org/10.3390/nu9101162

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5691778/
https://www.ncbi.nlm.nih.gov/pubmed/29064409
http://dx.doi.org/10.3390/nu9101162

Ejemplares similares