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Effects of commercially produced almond by-products on chemotherapy-induced mucositis in rats
AIM: To determine if almond extracts reduce the severity of chemotherapy-induced mucositis as determined through biochemical, histological and behavioural markers. METHODS: Intestinal mucositis is a debilitating condition characterized by inflammation and ulceration of the gastrointestinal mucosa ex...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Baishideng Publishing Group Inc
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5696615/ https://www.ncbi.nlm.nih.gov/pubmed/29184703 http://dx.doi.org/10.4291/wjgp.v8.i4.176 |
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author | Whittaker, Alexandra L Zhu, Ying Howarth, Gordon S Loung, Chi S Bastian, Susan E P Wirthensohn, Michelle G |
author_facet | Whittaker, Alexandra L Zhu, Ying Howarth, Gordon S Loung, Chi S Bastian, Susan E P Wirthensohn, Michelle G |
author_sort | Whittaker, Alexandra L |
collection | PubMed |
description | AIM: To determine if almond extracts reduce the severity of chemotherapy-induced mucositis as determined through biochemical, histological and behavioural markers. METHODS: Intestinal mucositis is a debilitating condition characterized by inflammation and ulceration of the gastrointestinal mucosa experienced by cancer patients undergoing chemotherapy. Certain bioactive plant products have shown promise in accelerating mucosal repair and alleviating clinical symptoms. This study evaluated almond extracts for their potential to reduce the severity of chemotherapy-induced mucositis in Dark Agouti rats. Female Dark Agouti rats were gavaged (days 3-11) with either PBS, almond hull or almond blanched water extract at two doses, and were injected intraperitoneally with 5-fluorouracil (5-FU-150 mg/kg) or saline on day 9 to induce mucositis. Burrowing behavior, histological parameters and myeloperoxidase activity were assessed. RESULTS: Bodyweight was significantly reduced in rats that received 5-FU compared to saline-treated controls (P < 0.05). Rats administered 5-FU significantly increased jejunal and ileal MPO levels (1048%; P < 0.001 and 409%; P < 0.001), compared to healthy controls. Almond hull extract caused a pro-inflammatory response in rats with mucositis as evidenced by increased myeloperoxidase activity in the jejunum when compared to 5-FU alone (rise 50%, 1088 ± 96 U/g vs 723 ± 135 U/g, P = 0.02). Other extract-related effects on inflammatory activity were minimal. 5-FU significantly increased histological severity score compared to healthy controls confirming the presence of mucositis (median of 9.75 vs 0; P < 0.001). The extracts had no ameliorating effect on histological severity score in the jejunum or ileum. Burrowing behavior was significantly reduced in all chemotherapy-treated groups (P = 0.001). The extracts failed to normalize burrowing activity to baseline levels. CONCLUSION: Almond extracts at these dosages offer little beneficial effect on mucositis severity. Burrowing provides a novel measure of affective state in studies of chemotherapy-induced mucositis. |
format | Online Article Text |
id | pubmed-5696615 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2017 |
publisher | Baishideng Publishing Group Inc |
record_format | MEDLINE/PubMed |
spelling | pubmed-56966152017-11-28 Effects of commercially produced almond by-products on chemotherapy-induced mucositis in rats Whittaker, Alexandra L Zhu, Ying Howarth, Gordon S Loung, Chi S Bastian, Susan E P Wirthensohn, Michelle G World J Gastrointest Pathophysiol Basic Study AIM: To determine if almond extracts reduce the severity of chemotherapy-induced mucositis as determined through biochemical, histological and behavioural markers. METHODS: Intestinal mucositis is a debilitating condition characterized by inflammation and ulceration of the gastrointestinal mucosa experienced by cancer patients undergoing chemotherapy. Certain bioactive plant products have shown promise in accelerating mucosal repair and alleviating clinical symptoms. This study evaluated almond extracts for their potential to reduce the severity of chemotherapy-induced mucositis in Dark Agouti rats. Female Dark Agouti rats were gavaged (days 3-11) with either PBS, almond hull or almond blanched water extract at two doses, and were injected intraperitoneally with 5-fluorouracil (5-FU-150 mg/kg) or saline on day 9 to induce mucositis. Burrowing behavior, histological parameters and myeloperoxidase activity were assessed. RESULTS: Bodyweight was significantly reduced in rats that received 5-FU compared to saline-treated controls (P < 0.05). Rats administered 5-FU significantly increased jejunal and ileal MPO levels (1048%; P < 0.001 and 409%; P < 0.001), compared to healthy controls. Almond hull extract caused a pro-inflammatory response in rats with mucositis as evidenced by increased myeloperoxidase activity in the jejunum when compared to 5-FU alone (rise 50%, 1088 ± 96 U/g vs 723 ± 135 U/g, P = 0.02). Other extract-related effects on inflammatory activity were minimal. 5-FU significantly increased histological severity score compared to healthy controls confirming the presence of mucositis (median of 9.75 vs 0; P < 0.001). The extracts had no ameliorating effect on histological severity score in the jejunum or ileum. Burrowing behavior was significantly reduced in all chemotherapy-treated groups (P = 0.001). The extracts failed to normalize burrowing activity to baseline levels. CONCLUSION: Almond extracts at these dosages offer little beneficial effect on mucositis severity. Burrowing provides a novel measure of affective state in studies of chemotherapy-induced mucositis. Baishideng Publishing Group Inc 2017-11-15 2017-11-15 /pmc/articles/PMC5696615/ /pubmed/29184703 http://dx.doi.org/10.4291/wjgp.v8.i4.176 Text en ©The Author(s) 2017. Published by Baishideng Publishing Group Inc. All rights reserved. http://creativecommons.org/licenses/by-nc/4.0/ Open-Access: This article is an open-access article which was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/ |
spellingShingle | Basic Study Whittaker, Alexandra L Zhu, Ying Howarth, Gordon S Loung, Chi S Bastian, Susan E P Wirthensohn, Michelle G Effects of commercially produced almond by-products on chemotherapy-induced mucositis in rats |
title | Effects of commercially produced almond by-products on chemotherapy-induced mucositis in rats |
title_full | Effects of commercially produced almond by-products on chemotherapy-induced mucositis in rats |
title_fullStr | Effects of commercially produced almond by-products on chemotherapy-induced mucositis in rats |
title_full_unstemmed | Effects of commercially produced almond by-products on chemotherapy-induced mucositis in rats |
title_short | Effects of commercially produced almond by-products on chemotherapy-induced mucositis in rats |
title_sort | effects of commercially produced almond by-products on chemotherapy-induced mucositis in rats |
topic | Basic Study |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5696615/ https://www.ncbi.nlm.nih.gov/pubmed/29184703 http://dx.doi.org/10.4291/wjgp.v8.i4.176 |
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