Non-sterilized fermentation of high optically pure d-lactic acid by a genetically modified thermophilic Bacillus coagulans strain

BACKGROUND: Optically pure d-lactic acid (≥ 99%) is an important precursor of polylactic acid. However, there are relatively few studies on d-lactic acid fermentation compared with the extensive investigation of l-lactic acid production. Most lactic acid producers are mesophilic organisms. Optically...

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Detalles Bibliográficos
Autores principales: Zhang, Caili, Zhou, Cheng, Assavasirijinda, Nilnate, Yu, Bo, Wang, Limin, Ma, Yanhe
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2017
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5702109/
https://www.ncbi.nlm.nih.gov/pubmed/29178877
http://dx.doi.org/10.1186/s12934-017-0827-1

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5702109/
https://www.ncbi.nlm.nih.gov/pubmed/29178877
http://dx.doi.org/10.1186/s12934-017-0827-1

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