Fatty Acid Composition of Dried Fruits of Sclerocarya birrea, Diospyros blancoi and Landolphia kirkii

Wild fruits are commonly consumed in the rural communities of South Africa. The information on their nutritionally important fatty acids is, however, limited. Three wild fruit species, Diospyros blancoi, Landolphia kirkii and Sclerocarya birrea from Limpopo Province were selected for evaluation of f...

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Detalles Bibliográficos
Autores principales: Matemu, Athanasia O., Adeyemi, Durotoye, Nyoni, Hlengilizwe, Mdee, Ladislaus, Tshabalala, Papiso, Mamba, Bhekie, Msagati, Titus A. M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5708040/
https://www.ncbi.nlm.nih.gov/pubmed/29149025
http://dx.doi.org/10.3390/ijerph14111401

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5708040/
https://www.ncbi.nlm.nih.gov/pubmed/29149025
http://dx.doi.org/10.3390/ijerph14111401

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