Walnut consumption in a weight reduction intervention: effects on body weight, biological measures, blood pressure and satiety

BACKGROUND: Dietary strategies that help patients adhere to a weight reduction diet may increase the likelihood of weight loss maintenance and improved long-term health outcomes. Regular nut consumption has been associated with better weight management and less adiposity. The objective of this study...

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Detalles Bibliográficos
Autores principales: Rock, Cheryl L., Flatt, Shirley W., Barkai, Hava-Shoshana, Pakiz, Bilge, Heath, Dennis D.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2017
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5715655/
https://www.ncbi.nlm.nih.gov/pubmed/29202751
http://dx.doi.org/10.1186/s12937-017-0304-z

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5715655/
https://www.ncbi.nlm.nih.gov/pubmed/29202751
http://dx.doi.org/10.1186/s12937-017-0304-z

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