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Walnut consumption in a weight reduction intervention: effects on body weight, biological measures, blood pressure and satiety
BACKGROUND: Dietary strategies that help patients adhere to a weight reduction diet may increase the likelihood of weight loss maintenance and improved long-term health outcomes. Regular nut consumption has been associated with better weight management and less adiposity. The objective of this study...
Autores principales: | Rock, Cheryl L., Flatt, Shirley W., Barkai, Hava-Shoshana, Pakiz, Bilge, Heath, Dennis D. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5715655/ https://www.ncbi.nlm.nih.gov/pubmed/29202751 http://dx.doi.org/10.1186/s12937-017-0304-z |
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