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Transplant-acquired food allergy: current perspectives

Mechanisms that regulate the tolerance to dietary proteins or the loss of this and subsequent development of disease are poorly understood. In food allergy, there is growing awareness of the urgency in understanding these events to aid in the development of next-generation therapies and intervention...

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Detalles Bibliográficos
Autores principales: Hosakoppal, Shweta S, Bryce, Paul J
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Dove Medical Press 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5716392/
https://www.ncbi.nlm.nih.gov/pubmed/29238209
http://dx.doi.org/10.2147/JAA.S136319