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Topical use and systemic action of green and roasted coffee oils and ground oils in a cutaneous incision model in rats (Rattus norvegicus albinus)

INTRODUCTION: Wounds are a common health problem. Coffee is widely consumed and its oil contains essential fatty acids. We evaluated the local (skin) and systemic effects associated with the topical use of coffee oils in rats. METHODS: Punch skin wounds (6 mm) incisions were generated on the backs o...

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Autores principales: Lania, Bruno Grosselli, Morari, Joseane, de Souza, Aglécio Luis, da Silva, Marilene Neves, de Almeida, Amanda Roberta, Veira-Damiani, Gislaine, Alegre, Sarah Monte, César, Carlos Lenz, Velloso, Lício Augusto, Cintra, Maria Letícia, Maia, Nilson Borlina, Velho, Paulo Eduardo Neves Ferreira
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5728535/
https://www.ncbi.nlm.nih.gov/pubmed/29236720
http://dx.doi.org/10.1371/journal.pone.0188779
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author Lania, Bruno Grosselli
Morari, Joseane
de Souza, Aglécio Luis
da Silva, Marilene Neves
de Almeida, Amanda Roberta
Veira-Damiani, Gislaine
Alegre, Sarah Monte
César, Carlos Lenz
Velloso, Lício Augusto
Cintra, Maria Letícia
Maia, Nilson Borlina
Velho, Paulo Eduardo Neves Ferreira
author_facet Lania, Bruno Grosselli
Morari, Joseane
de Souza, Aglécio Luis
da Silva, Marilene Neves
de Almeida, Amanda Roberta
Veira-Damiani, Gislaine
Alegre, Sarah Monte
César, Carlos Lenz
Velloso, Lício Augusto
Cintra, Maria Letícia
Maia, Nilson Borlina
Velho, Paulo Eduardo Neves Ferreira
author_sort Lania, Bruno Grosselli
collection PubMed
description INTRODUCTION: Wounds are a common health problem. Coffee is widely consumed and its oil contains essential fatty acids. We evaluated the local (skin) and systemic effects associated with the topical use of coffee oils in rats. METHODS: Punch skin wounds (6 mm) incisions were generated on the backs of 75 rats. Saline (SS), mineral oil (MO), green coffee oil (GCO), roasted coffee oil (RCO), green coffee ground oil (GCGO) or roasted coffee ground oil (RCGO) were topically applied to the wounds. Healing was evaluated by visual and histological/morphometric optical microscopy examination; second harmonics generation (SHG) microscopy, wound tissue q-PCR (values in fold-change) and blood serum (ELISA, values in pg/mL). RESULTS: RCO treated animals presented faster wound healing (0.986 vs. 0.422), higher mRNA expression of IGF-1 (2.78 vs. 1.00, p = 0.01), IL-6 (10.72 vs. 1.00, p = 0.001) and IL-23 (4.10 vs. 1.2, p = 0.05) in early stages of wound healing; higher IL-12 (3.32 vs. 1.00, p = 0.05) in the later stages; and lower serum levels of IFN-γ (11.97 vs. 196.45, p = 0.01). GCO treatment led to higher mRNA expression of IL-6 (day 2: 7.94 vs. 1.00, p = 0.001 and day 4: 6.90 vs. 1.00, p = 0.01) and IL-23 (7.93 vs. 1.20, p = 0.001) in the early stages. The RCO treatment also produced higher serum IFN-α levels throughout the experiment (day 2: 52.53 vs. 21.20; day 4: 46.98 vs.21.56; day 10: 83.61 vs. 25.69, p = 0.05) and lower levels of IL-4 (day 4: 0.9 vs.13.36, p = 0.01), adiponectin (day 10: 8,367.47 vs. 16,526.38, p = 0.001) and IFN-γ (day 4: 43.03 vs.196.45, p = 0.05). The SHG analysis showed a higher collagen density in the RCO and GCO treatments (p = 0.05). CONCLUSION: Topical treatment with coffee oils led to systemic actions and faster wound healing in rats. Further studies should be performed are necessary to assess the safety of topical vegetal oil use for skin lesions.
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spelling pubmed-57285352017-12-22 Topical use and systemic action of green and roasted coffee oils and ground oils in a cutaneous incision model in rats (Rattus norvegicus albinus) Lania, Bruno Grosselli Morari, Joseane de Souza, Aglécio Luis da Silva, Marilene Neves de Almeida, Amanda Roberta Veira-Damiani, Gislaine Alegre, Sarah Monte César, Carlos Lenz Velloso, Lício Augusto Cintra, Maria Letícia Maia, Nilson Borlina Velho, Paulo Eduardo Neves Ferreira PLoS One Research Article INTRODUCTION: Wounds are a common health problem. Coffee is widely consumed and its oil contains essential fatty acids. We evaluated the local (skin) and systemic effects associated with the topical use of coffee oils in rats. METHODS: Punch skin wounds (6 mm) incisions were generated on the backs of 75 rats. Saline (SS), mineral oil (MO), green coffee oil (GCO), roasted coffee oil (RCO), green coffee ground oil (GCGO) or roasted coffee ground oil (RCGO) were topically applied to the wounds. Healing was evaluated by visual and histological/morphometric optical microscopy examination; second harmonics generation (SHG) microscopy, wound tissue q-PCR (values in fold-change) and blood serum (ELISA, values in pg/mL). RESULTS: RCO treated animals presented faster wound healing (0.986 vs. 0.422), higher mRNA expression of IGF-1 (2.78 vs. 1.00, p = 0.01), IL-6 (10.72 vs. 1.00, p = 0.001) and IL-23 (4.10 vs. 1.2, p = 0.05) in early stages of wound healing; higher IL-12 (3.32 vs. 1.00, p = 0.05) in the later stages; and lower serum levels of IFN-γ (11.97 vs. 196.45, p = 0.01). GCO treatment led to higher mRNA expression of IL-6 (day 2: 7.94 vs. 1.00, p = 0.001 and day 4: 6.90 vs. 1.00, p = 0.01) and IL-23 (7.93 vs. 1.20, p = 0.001) in the early stages. The RCO treatment also produced higher serum IFN-α levels throughout the experiment (day 2: 52.53 vs. 21.20; day 4: 46.98 vs.21.56; day 10: 83.61 vs. 25.69, p = 0.05) and lower levels of IL-4 (day 4: 0.9 vs.13.36, p = 0.01), adiponectin (day 10: 8,367.47 vs. 16,526.38, p = 0.001) and IFN-γ (day 4: 43.03 vs.196.45, p = 0.05). The SHG analysis showed a higher collagen density in the RCO and GCO treatments (p = 0.05). CONCLUSION: Topical treatment with coffee oils led to systemic actions and faster wound healing in rats. Further studies should be performed are necessary to assess the safety of topical vegetal oil use for skin lesions. Public Library of Science 2017-12-13 /pmc/articles/PMC5728535/ /pubmed/29236720 http://dx.doi.org/10.1371/journal.pone.0188779 Text en © 2017 Lania et al http://creativecommons.org/licenses/by/4.0/ This is an open access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0/) , which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
spellingShingle Research Article
Lania, Bruno Grosselli
Morari, Joseane
de Souza, Aglécio Luis
da Silva, Marilene Neves
de Almeida, Amanda Roberta
Veira-Damiani, Gislaine
Alegre, Sarah Monte
César, Carlos Lenz
Velloso, Lício Augusto
Cintra, Maria Letícia
Maia, Nilson Borlina
Velho, Paulo Eduardo Neves Ferreira
Topical use and systemic action of green and roasted coffee oils and ground oils in a cutaneous incision model in rats (Rattus norvegicus albinus)
title Topical use and systemic action of green and roasted coffee oils and ground oils in a cutaneous incision model in rats (Rattus norvegicus albinus)
title_full Topical use and systemic action of green and roasted coffee oils and ground oils in a cutaneous incision model in rats (Rattus norvegicus albinus)
title_fullStr Topical use and systemic action of green and roasted coffee oils and ground oils in a cutaneous incision model in rats (Rattus norvegicus albinus)
title_full_unstemmed Topical use and systemic action of green and roasted coffee oils and ground oils in a cutaneous incision model in rats (Rattus norvegicus albinus)
title_short Topical use and systemic action of green and roasted coffee oils and ground oils in a cutaneous incision model in rats (Rattus norvegicus albinus)
title_sort topical use and systemic action of green and roasted coffee oils and ground oils in a cutaneous incision model in rats (rattus norvegicus albinus)
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5728535/
https://www.ncbi.nlm.nih.gov/pubmed/29236720
http://dx.doi.org/10.1371/journal.pone.0188779
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