Prevalence and antimicrobial resistance of Bacillus cereus isolated from beef products in Egypt

Foodborne pathogens have the main concern in public health and food safety. Bacillus cereus food poisoning is one of the most important foodborne pathogens worldwide. In the present study, a total of 200 random beef product samples were collected from different supermarkets located at Menofia and Ca...

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Detalles Bibliográficos
Autores principales: Shawish, Reyad, Tarabees, Reda
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Faculty of Veterinary Medicine, University of Tripoli and Libyan Authority for Research, Science and Technology 2017
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5738887/
https://www.ncbi.nlm.nih.gov/pubmed/29296593
http://dx.doi.org/10.4314/ovj.v7i4.9

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