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Future access and improvement of industrial lactic acid bacteria cultures
Industrial fermentations based on micro-organisms such as the lactic acid bacteria (LAB) play an important role in several industries globally and represent multi-billion Euro/dollar businesses. LAB provide a natural way to produce safe, sustainable, and environmentally friendly products for a varie...
Autor principal: | Johansen, Eric |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5738899/ https://www.ncbi.nlm.nih.gov/pubmed/29268733 http://dx.doi.org/10.1186/s12934-017-0851-1 |
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