Under control: how a dietary additive can restore the gut microbiome and proteomic profile, and improve disease resilience in a marine teleostean fish fed vegetable diets

BACKGROUND: The constant increase of aquaculture production and wealthy seafood consumption has forced the industry to explore alternative and more sustainable raw aquafeed materials, and plant ingredients have been used to replace marine feedstuffs in many farmed fish. The objective of the present...

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Detalles Bibliográficos
Autores principales: Piazzon, María Carla, Calduch-Giner, Josep Alvar, Fouz, Belén, Estensoro, Itziar, Simó-Mirabet, Paula, Puyalto, Mónica, Karalazos, Vasileios, Palenzuela, Oswaldo, Sitjà-Bobadilla, Ariadna, Pérez-Sánchez, Jaume
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2017
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5745981/
https://www.ncbi.nlm.nih.gov/pubmed/29282153
http://dx.doi.org/10.1186/s40168-017-0390-3

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5745981/
https://www.ncbi.nlm.nih.gov/pubmed/29282153
http://dx.doi.org/10.1186/s40168-017-0390-3

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