Cargando…
Effects of Different Types of Front-of-Pack Labelling Information on the Healthiness of Food Purchases—A Randomised Controlled Trial
Background: Front-of-pack nutrition labelling may support healthier packaged food purchases. Australia has adopted a novel Health Star Rating (HSR) system, but the legitimacy of this choice is unknown. Objective: To define the effects of different formats of front-of-pack labelling on the healthines...
Autores principales: | Neal, Bruce, Crino, Michelle, Dunford, Elizabeth, Gao, Annie, Greenland, Rohan, Li, Nicole, Ngai, Judith, Ni Mhurchu, Cliona, Pettigrew, Simone, Sacks, Gary, Webster, Jacqui, Wu, Jason H. Y. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2017
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5748735/ https://www.ncbi.nlm.nih.gov/pubmed/29186803 http://dx.doi.org/10.3390/nu9121284 |
Ejemplares similares
-
Incorporating Added Sugar Improves the Performance of the Health Star Rating Front-of-Pack Labelling System in Australia
por: Peters, Sanne A. E., et al.
Publicado: (2017) -
Effects of interpretive front-of-pack nutrition labels on food purchases: protocol for the Starlight randomised controlled trial
por: Volkova, Ekaterina, et al.
Publicado: (2014) -
Front-of-pack nutrition labelling to promote healthier diets: current practice and opportunities to strengthen regulation worldwide
por: Jones, Alexandra, et al.
Publicado: (2019) -
The impact of voluntary front-of-pack nutrition labelling on packaged food reformulation: A difference-in-differences analysis of the Australasian Health Star Rating scheme
por: Bablani, Laxman, et al.
Publicado: (2020) -
Effects of a Voluntary Front-of-Pack Nutrition Labelling System on Packaged Food Reformulation: The Health Star Rating System in New Zealand
por: Ni Mhurchu, Cliona, et al.
Publicado: (2017)