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Resveratrol Role in Autoimmune Disease—A Mini-Review

Autoimmune diseases are still considered to be pressing concerns due the fact that they are leaders in death and disability causes worldwide. Resveratrol is a polyphenol derived from a variety of foods and beverages, including red grapes and red wine. Anti-inflammatory, antioxidant, and antiaging pr...

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Detalles Bibliográficos
Autores principales: Oliveira, Ana Lígia de Brito, Monteiro, Valter Vinicius Silva, Navegantes-Lima, Kely Campos, Reis, Jordano Ferreira, Gomes, Rafaelli de Souza, Rodrigues, Dávila Valentina Silva, Gaspar, Silvia Letícia de França, Monteiro, Marta Chagas
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5748756/
https://www.ncbi.nlm.nih.gov/pubmed/29194364
http://dx.doi.org/10.3390/nu9121306
Descripción
Sumario:Autoimmune diseases are still considered to be pressing concerns due the fact that they are leaders in death and disability causes worldwide. Resveratrol is a polyphenol derived from a variety of foods and beverages, including red grapes and red wine. Anti-inflammatory, antioxidant, and antiaging properties of resveratrol have been reported, and in some animal and human studies this compound reduced and ameliorated the progression of autoimmune diseases, such as rheumatoid arthritis, systemic lupus erythematosus, psoriasis, inflammatory bowel disease, and type 1 diabetes mellitus. Thus, this review aims to summarize and critically analyze the role of resveratrol in the modulation of several organ-specific or systemic autoimmune diseases.