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Dietary Factors and Female Breast Cancer Risk: A Prospective Cohort Study

Breast cancer is the leading cause of cancer in females and has become a major global health priority. This prospective cohort study investigated the association of dietary factors, including food items and dietary habits, with the risk of breast cancer in Korean women. Study participants were women...

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Detalles Bibliográficos
Autores principales: Kim, Ji Hyun, Lee, Jeonghee, Jung, So-Youn, Kim, Jeongseon
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5748781/
https://www.ncbi.nlm.nih.gov/pubmed/29215604
http://dx.doi.org/10.3390/nu9121331

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