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Changes in the Treatment of Some Physico-Chemical Properties of Cassava Mill Effluents Using Saccharomyces cerevisiae

Cassava is majorly processed into gari by smallholders in Southern Nigeria. During processing, large volume of effluents are produced in the pressing stage of cassava tuber processing. The cassava mill effluents are discharged into the soil directly and it drain into nearby pits, surface water, and...

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Detalles Bibliográficos
Autores principales: Izah, Sylvester Chibueze, Bassey, Sunday Etim, Ohimain, Elijah Ige
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5750556/
https://www.ncbi.nlm.nih.gov/pubmed/29051460
http://dx.doi.org/10.3390/toxics5040028

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