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Potential of selected fungal species to degrade wheat straw, the most abundant plant raw material in Europe
BACKGROUND: Structural component of plant biomass, lignocellulose, is the most abundant renewable resource in nature. Lignin is the most recalcitrant natural aromatic polymer and its degradation presents great challenge. Nowadays, the special attention is given to biological delignification, the pro...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5751771/ https://www.ncbi.nlm.nih.gov/pubmed/29297329 http://dx.doi.org/10.1186/s12870-017-1196-y |
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author | Ćilerdžić, Jasmina Galić, Milica Vukojević, Jelena Brčeski, Ilija Stajić, Mirjana |
author_facet | Ćilerdžić, Jasmina Galić, Milica Vukojević, Jelena Brčeski, Ilija Stajić, Mirjana |
author_sort | Ćilerdžić, Jasmina |
collection | PubMed |
description | BACKGROUND: Structural component of plant biomass, lignocellulose, is the most abundant renewable resource in nature. Lignin is the most recalcitrant natural aromatic polymer and its degradation presents great challenge. Nowadays, the special attention is given to biological delignification, the process where white-rot fungi take the crucial place owing to strong ligninolytic enzyme system. However, fungal species, even strains, differ in potential to produce high active ligninolytic enzymes and consequently to delignify plant biomass. Therefore, the goals of the study were characterization of Mn-oxidizing peroxidases and laccases of numerous mushrooms as well as determination of their potential to delignify wheat straw, the plant raw material that, according to annual yield, takes the first place in Europe and the second one in the world. RESULTS: During wheat straw fermentation, Lentinus edodes HAI 858 produced the most active Mn-dependent and Mn-independent peroxidases (1443.2 U L(−1) and 1045.5 U L(−1), respectively), while Pleurotus eryngii HAI 711 was the best laccase producer (7804.3 U L(−1)). Visualized bends on zymogram confirmed these activities and demonstrated that laccases were the dominant ligninolytic enzymes in the studied species. Ganoderma lucidum BEOFB 435 showed considerable ability to degrade lignin (58.5%) and especially hemicellulose (74.8%), while the cellulose remained almost intact (0.7%). Remarkable selectivity in lignocellulose degradation was also noted in Pleurotus pulmonarius HAI 573 where degraded amounts of lignin, hemicellulose and cellulose were in ratio of 50.4%:15.3%:3.8%. CONCLUSIONS: According to the presented results, it can be concluded that white-rot fungi, due to ligninolytic enzymes features and degradation potential, could be important participants in various biotechnological processes including biotransformation of lignocellulose residues/wastes in food, feed, paper and biofuels. |
format | Online Article Text |
id | pubmed-5751771 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2017 |
publisher | BioMed Central |
record_format | MEDLINE/PubMed |
spelling | pubmed-57517712018-01-05 Potential of selected fungal species to degrade wheat straw, the most abundant plant raw material in Europe Ćilerdžić, Jasmina Galić, Milica Vukojević, Jelena Brčeski, Ilija Stajić, Mirjana BMC Plant Biol Research BACKGROUND: Structural component of plant biomass, lignocellulose, is the most abundant renewable resource in nature. Lignin is the most recalcitrant natural aromatic polymer and its degradation presents great challenge. Nowadays, the special attention is given to biological delignification, the process where white-rot fungi take the crucial place owing to strong ligninolytic enzyme system. However, fungal species, even strains, differ in potential to produce high active ligninolytic enzymes and consequently to delignify plant biomass. Therefore, the goals of the study were characterization of Mn-oxidizing peroxidases and laccases of numerous mushrooms as well as determination of their potential to delignify wheat straw, the plant raw material that, according to annual yield, takes the first place in Europe and the second one in the world. RESULTS: During wheat straw fermentation, Lentinus edodes HAI 858 produced the most active Mn-dependent and Mn-independent peroxidases (1443.2 U L(−1) and 1045.5 U L(−1), respectively), while Pleurotus eryngii HAI 711 was the best laccase producer (7804.3 U L(−1)). Visualized bends on zymogram confirmed these activities and demonstrated that laccases were the dominant ligninolytic enzymes in the studied species. Ganoderma lucidum BEOFB 435 showed considerable ability to degrade lignin (58.5%) and especially hemicellulose (74.8%), while the cellulose remained almost intact (0.7%). Remarkable selectivity in lignocellulose degradation was also noted in Pleurotus pulmonarius HAI 573 where degraded amounts of lignin, hemicellulose and cellulose were in ratio of 50.4%:15.3%:3.8%. CONCLUSIONS: According to the presented results, it can be concluded that white-rot fungi, due to ligninolytic enzymes features and degradation potential, could be important participants in various biotechnological processes including biotransformation of lignocellulose residues/wastes in food, feed, paper and biofuels. BioMed Central 2017-12-28 /pmc/articles/PMC5751771/ /pubmed/29297329 http://dx.doi.org/10.1186/s12870-017-1196-y Text en © The Author(s). 2017 Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated. |
spellingShingle | Research Ćilerdžić, Jasmina Galić, Milica Vukojević, Jelena Brčeski, Ilija Stajić, Mirjana Potential of selected fungal species to degrade wheat straw, the most abundant plant raw material in Europe |
title | Potential of selected fungal species to degrade wheat straw, the most abundant plant raw material in Europe |
title_full | Potential of selected fungal species to degrade wheat straw, the most abundant plant raw material in Europe |
title_fullStr | Potential of selected fungal species to degrade wheat straw, the most abundant plant raw material in Europe |
title_full_unstemmed | Potential of selected fungal species to degrade wheat straw, the most abundant plant raw material in Europe |
title_short | Potential of selected fungal species to degrade wheat straw, the most abundant plant raw material in Europe |
title_sort | potential of selected fungal species to degrade wheat straw, the most abundant plant raw material in europe |
topic | Research |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5751771/ https://www.ncbi.nlm.nih.gov/pubmed/29297329 http://dx.doi.org/10.1186/s12870-017-1196-y |
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