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Xylose: absorption, fermentation, and post-absorptive metabolism in the pig
Xylose, as β-1,4-linked xylan, makes up much of the hemicellulose in cell walls of cereal carbohydrates fed to pigs. As inclusion of fibrous ingredients in swine diets continues to increase, supplementation of carbohydrases, such as xylanase, is of interest. However, much progress is warranted to ac...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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BioMed Central
2018
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5759861/ https://www.ncbi.nlm.nih.gov/pubmed/29340150 http://dx.doi.org/10.1186/s40104-017-0226-9 |