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Evaluation of trace mineral source and preharvest deletion of trace minerals from finishing diets on tissue mineral status in pigs

OBJECTIVE: An experiment was conducted to evaluate dietary supplemental trace mineral source and deletion on mineral content in tissues. METHODS: Weanling crossbred pigs (n = 144; 72 barrows and 72 gilts; body weight [BW] = 7.4±1.05 kg) were used. A basal diet was prepared, and trace mineral premix...

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Detalles Bibliográficos
Autores principales: Ma, Y. L., Lindemann, M. D., Webb, S. F., Rentfrow, G.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST) 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5767508/
https://www.ncbi.nlm.nih.gov/pubmed/28728408
http://dx.doi.org/10.5713/ajas.17.0189