Effects of Sub-lethal Concentrations of Silver Nanoparticles on a Simulated Intestinal Prokaryotic–Eukaryotic Interface

Nanotechnology applications are expected to bring a range of benefits to the food sector, aiming to provide better quality and conservation. In this research, the physiological response of both an Escherichia coli mono-species biofilm and Caco-2 intestinal cells to sub-lethal concentrations of silve...

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Detalles Bibliográficos
Autores principales: Garuglieri, Elisa, Meroni, Erika, Cattò, Cristina, Villa, Federica, Cappitelli, Francesca, Erba, Daniela
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2018
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5775227/
https://www.ncbi.nlm.nih.gov/pubmed/29379489
http://dx.doi.org/10.3389/fmicb.2017.02698

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5775227/
https://www.ncbi.nlm.nih.gov/pubmed/29379489
http://dx.doi.org/10.3389/fmicb.2017.02698

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