Indian adolescents’ perceptions of the home food environment

BACKGROUND: The home food environment has the potential to influence the eating behaviour of adolescents. This investigation aimed to understand Indian adolescents’ perspectives of their home food environments. METHODS: Adolescents aged 14–16 years (n = 1026, 65.3% girls) attending private secondary...

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Detalles Bibliográficos
Autores principales: Rathi, Neha, Riddell, Lynn, Worsley, Anthony
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2018
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5778749/
https://www.ncbi.nlm.nih.gov/pubmed/29357849
http://dx.doi.org/10.1186/s12889-018-5083-8

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5778749/
https://www.ncbi.nlm.nih.gov/pubmed/29357849
http://dx.doi.org/10.1186/s12889-018-5083-8

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