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How do we measure epicardial adipose tissue thickness by transthoracic echocardiography?
Epicardial adipose tissue (EAT) is a component of the visceral adiposity located between the heart and pericardium. It is associated with certain diseases, such as metabolic syndrome, coronary artery disease, and hypertension. Therefore, measurement of EAT thickness has recently gained importance. E...
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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Kare Publishing
2015
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5779180/ https://www.ncbi.nlm.nih.gov/pubmed/25993714 http://dx.doi.org/10.5152/akd.2015.5991 |
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author | Eroğlu, Serpil |
author_facet | Eroğlu, Serpil |
author_sort | Eroğlu, Serpil |
collection | PubMed |
description | Epicardial adipose tissue (EAT) is a component of the visceral adiposity located between the heart and pericardium. It is associated with certain diseases, such as metabolic syndrome, coronary artery disease, and hypertension. Therefore, measurement of EAT thickness has recently gained importance. Examination by transthoracic echocardiography for measuring EAT thickness is preferable because of easy availability and low cost. The present review focuses on the method of measuring EAT thickness by transthoracic echocardiography as well as the issues of concern. |
format | Online Article Text |
id | pubmed-5779180 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2015 |
publisher | Kare Publishing |
record_format | MEDLINE/PubMed |
spelling | pubmed-57791802018-01-26 How do we measure epicardial adipose tissue thickness by transthoracic echocardiography? Eroğlu, Serpil Anatol J Cardiol Education Epicardial adipose tissue (EAT) is a component of the visceral adiposity located between the heart and pericardium. It is associated with certain diseases, such as metabolic syndrome, coronary artery disease, and hypertension. Therefore, measurement of EAT thickness has recently gained importance. Examination by transthoracic echocardiography for measuring EAT thickness is preferable because of easy availability and low cost. The present review focuses on the method of measuring EAT thickness by transthoracic echocardiography as well as the issues of concern. Kare Publishing 2015-05 /pmc/articles/PMC5779180/ /pubmed/25993714 http://dx.doi.org/10.5152/akd.2015.5991 Text en Copyright © 2015 Turkish Society of Cardiology http://creativecommons.org/licenses/by-nc-sa/4.0 This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License |
spellingShingle | Education Eroğlu, Serpil How do we measure epicardial adipose tissue thickness by transthoracic echocardiography? |
title | How do we measure epicardial adipose tissue thickness by transthoracic echocardiography? |
title_full | How do we measure epicardial adipose tissue thickness by transthoracic echocardiography? |
title_fullStr | How do we measure epicardial adipose tissue thickness by transthoracic echocardiography? |
title_full_unstemmed | How do we measure epicardial adipose tissue thickness by transthoracic echocardiography? |
title_short | How do we measure epicardial adipose tissue thickness by transthoracic echocardiography? |
title_sort | how do we measure epicardial adipose tissue thickness by transthoracic echocardiography? |
topic | Education |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5779180/ https://www.ncbi.nlm.nih.gov/pubmed/25993714 http://dx.doi.org/10.5152/akd.2015.5991 |
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