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New keratinolytic bacteria in valorization of chicken feather waste

There is an increasing demand for cost-effective and ecologically-friendly methods for valorization of poultry feather waste, in which keratinolytic bacteria present a great potential. Feather-degrading bacteria were isolated from living poultry and a single strain, identified as Kocuria rhizophila...

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Autores principales: Łaba, Wojciech, Żarowska, Barbara, Chorążyk, Dorota, Pudło, Anna, Piegza, Michał, Kancelista, Anna, Kopeć, Wiesław
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5783986/
https://www.ncbi.nlm.nih.gov/pubmed/29368054
http://dx.doi.org/10.1186/s13568-018-0538-y
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author Łaba, Wojciech
Żarowska, Barbara
Chorążyk, Dorota
Pudło, Anna
Piegza, Michał
Kancelista, Anna
Kopeć, Wiesław
author_facet Łaba, Wojciech
Żarowska, Barbara
Chorążyk, Dorota
Pudło, Anna
Piegza, Michał
Kancelista, Anna
Kopeć, Wiesław
author_sort Łaba, Wojciech
collection PubMed
description There is an increasing demand for cost-effective and ecologically-friendly methods for valorization of poultry feather waste, in which keratinolytic bacteria present a great potential. Feather-degrading bacteria were isolated from living poultry and a single strain, identified as Kocuria rhizophila p3-3, exhibited significant keratinolytic properties. The bacterial strain effectively degraded up to 52% of chicken feathers during 4 days of culture at 25 °C. Zymographic analysis revealed the presence of two dominating proteolytic enzymes in the culture fluid. Culture conditions were optimized in order to maximize the liberation of soluble proteins and free amino acids. A two-step procedure was used, comprising a Plackett–Burman screening design, followed by a Box–Behnken design. Concentration of feather substrate, MgSO(4) and KH(2)PO(4) were the most influential parameters for the accumulation of soluble proteins in culture K. rhizophila p3-3, while feathers and MgSO(4) also affected the concentration of amino acids. The resultant raw hydrolysate supernatant, prior to and after additional treatments, was rich in phenylalanine, histidine, arginine and aspartic acid. Additionally the hydrolysate exhibited radical-scavenging activity and ferric reducing power. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (10.1186/s13568-018-0538-y) contains supplementary material, which is available to authorized users.
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spelling pubmed-57839862018-02-01 New keratinolytic bacteria in valorization of chicken feather waste Łaba, Wojciech Żarowska, Barbara Chorążyk, Dorota Pudło, Anna Piegza, Michał Kancelista, Anna Kopeć, Wiesław AMB Express Original Article There is an increasing demand for cost-effective and ecologically-friendly methods for valorization of poultry feather waste, in which keratinolytic bacteria present a great potential. Feather-degrading bacteria were isolated from living poultry and a single strain, identified as Kocuria rhizophila p3-3, exhibited significant keratinolytic properties. The bacterial strain effectively degraded up to 52% of chicken feathers during 4 days of culture at 25 °C. Zymographic analysis revealed the presence of two dominating proteolytic enzymes in the culture fluid. Culture conditions were optimized in order to maximize the liberation of soluble proteins and free amino acids. A two-step procedure was used, comprising a Plackett–Burman screening design, followed by a Box–Behnken design. Concentration of feather substrate, MgSO(4) and KH(2)PO(4) were the most influential parameters for the accumulation of soluble proteins in culture K. rhizophila p3-3, while feathers and MgSO(4) also affected the concentration of amino acids. The resultant raw hydrolysate supernatant, prior to and after additional treatments, was rich in phenylalanine, histidine, arginine and aspartic acid. Additionally the hydrolysate exhibited radical-scavenging activity and ferric reducing power. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (10.1186/s13568-018-0538-y) contains supplementary material, which is available to authorized users. Springer Berlin Heidelberg 2018-01-24 /pmc/articles/PMC5783986/ /pubmed/29368054 http://dx.doi.org/10.1186/s13568-018-0538-y Text en © The Author(s) 2018 Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made.
spellingShingle Original Article
Łaba, Wojciech
Żarowska, Barbara
Chorążyk, Dorota
Pudło, Anna
Piegza, Michał
Kancelista, Anna
Kopeć, Wiesław
New keratinolytic bacteria in valorization of chicken feather waste
title New keratinolytic bacteria in valorization of chicken feather waste
title_full New keratinolytic bacteria in valorization of chicken feather waste
title_fullStr New keratinolytic bacteria in valorization of chicken feather waste
title_full_unstemmed New keratinolytic bacteria in valorization of chicken feather waste
title_short New keratinolytic bacteria in valorization of chicken feather waste
title_sort new keratinolytic bacteria in valorization of chicken feather waste
topic Original Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5783986/
https://www.ncbi.nlm.nih.gov/pubmed/29368054
http://dx.doi.org/10.1186/s13568-018-0538-y
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