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Knowledge, attitudes and beliefs about the health hazards of biomass smoke exposure amongst commercial food vendors in Nigeria
BACKGROUND: Exposure to biomass smoke is a major cause of morbidity and mortality in Africa. Commercial food vendors in Nigeria and elsewhere in Africa are commonly exposed to biomass smoke from open fire cooking both at work and home. Little is known about the knowledge, attitudes and beliefs of fo...
Autores principales: | Nwankwo, Ogonna N. O., Mokogwu, Ndubuisi, Agboghoroma, Orighomisan, Ahmed, Fahmi O., Mortimer, Kevin |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5788333/ https://www.ncbi.nlm.nih.gov/pubmed/29377962 http://dx.doi.org/10.1371/journal.pone.0191458 |
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