Cargando…
FERONIA/FER-like receptor kinases integrate and modulate multiple signaling pathways in fruit development and ripening
Ripening of fleshy fruits is a complex process that involves dramatic changes in color, texture, flavor, and aroma, which is essentially regulated by multiple hormone signals. Although the metabolic mechanisms for the regulation of fruit development and ripening have been studied extensively, little...
Autores principales: | Li, Bingbing, Yan, Jiaqi, Jia, Wensuo |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Taylor & Francis
2017
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5792130/ https://www.ncbi.nlm.nih.gov/pubmed/29215944 http://dx.doi.org/10.1080/15592324.2017.1366397 |
Ejemplares similares
-
Two FERONIA-Like Receptor Kinases Regulate Apple Fruit Ripening by Modulating Ethylene Production
por: Jia, Meiru, et al.
Publicado: (2017) -
A FERONIA-Like Receptor Kinase Regulates Strawberry (Fragaria × ananassa) Fruit Ripening and Quality Formation
por: Jia, Meiru, et al.
Publicado: (2017) -
Addendum: López-Vidal et al. Is Autophagy Involved in Pepper Fruit Ripening? Cells 2020, 9, 106
por: López-Vidal, Omar, et al.
Publicado: (2021) -
Cell Wall Integrity Signaling in Fruit Ripening
por: Jia, Kenan, et al.
Publicado: (2023) -
Signal transduction in non-climacteric fruit ripening
por: Wang, Wei, et al.
Publicado: (2022)