Cargando…
Organ Segmentation in Poultry Viscera Using RGB-D
We present a pattern recognition framework for semantic segmentation of visual structures, that is, multi-class labelling at pixel level, and apply it to the task of segmenting organs in the eviscerated viscera from slaughtered poultry in RGB-D images. This is a step towards replacing the current st...
Autores principales: | , , , , |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2018
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5795892/ https://www.ncbi.nlm.nih.gov/pubmed/29301337 http://dx.doi.org/10.3390/s18010117 |
_version_ | 1783297385604055040 |
---|---|
author | Philipsen, Mark Philip Dueholm, Jacob Velling Jørgensen, Anders Escalera, Sergio Moeslund, Thomas Baltzer |
author_facet | Philipsen, Mark Philip Dueholm, Jacob Velling Jørgensen, Anders Escalera, Sergio Moeslund, Thomas Baltzer |
author_sort | Philipsen, Mark Philip |
collection | PubMed |
description | We present a pattern recognition framework for semantic segmentation of visual structures, that is, multi-class labelling at pixel level, and apply it to the task of segmenting organs in the eviscerated viscera from slaughtered poultry in RGB-D images. This is a step towards replacing the current strenuous manual inspection at poultry processing plants. Features are extracted from feature maps such as activation maps from a convolutional neural network (CNN). A random forest classifier assigns class probabilities, which are further refined by utilizing context in a conditional random field. The presented method is compatible with both 2D and 3D features, which allows us to explore the value of adding 3D and CNN-derived features. The dataset consists of 604 RGB-D images showing 151 unique sets of eviscerated viscera from four different perspectives. A mean Jaccard index of [Formula: see text] is achieved across the four classes of organs by using features derived from 2D, 3D and a CNN, compared to [Formula: see text] using only basic 2D image features. |
format | Online Article Text |
id | pubmed-5795892 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2018 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-57958922018-02-13 Organ Segmentation in Poultry Viscera Using RGB-D Philipsen, Mark Philip Dueholm, Jacob Velling Jørgensen, Anders Escalera, Sergio Moeslund, Thomas Baltzer Sensors (Basel) Article We present a pattern recognition framework for semantic segmentation of visual structures, that is, multi-class labelling at pixel level, and apply it to the task of segmenting organs in the eviscerated viscera from slaughtered poultry in RGB-D images. This is a step towards replacing the current strenuous manual inspection at poultry processing plants. Features are extracted from feature maps such as activation maps from a convolutional neural network (CNN). A random forest classifier assigns class probabilities, which are further refined by utilizing context in a conditional random field. The presented method is compatible with both 2D and 3D features, which allows us to explore the value of adding 3D and CNN-derived features. The dataset consists of 604 RGB-D images showing 151 unique sets of eviscerated viscera from four different perspectives. A mean Jaccard index of [Formula: see text] is achieved across the four classes of organs by using features derived from 2D, 3D and a CNN, compared to [Formula: see text] using only basic 2D image features. MDPI 2018-01-03 /pmc/articles/PMC5795892/ /pubmed/29301337 http://dx.doi.org/10.3390/s18010117 Text en © 2018 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Article Philipsen, Mark Philip Dueholm, Jacob Velling Jørgensen, Anders Escalera, Sergio Moeslund, Thomas Baltzer Organ Segmentation in Poultry Viscera Using RGB-D |
title | Organ Segmentation in Poultry Viscera Using RGB-D |
title_full | Organ Segmentation in Poultry Viscera Using RGB-D |
title_fullStr | Organ Segmentation in Poultry Viscera Using RGB-D |
title_full_unstemmed | Organ Segmentation in Poultry Viscera Using RGB-D |
title_short | Organ Segmentation in Poultry Viscera Using RGB-D |
title_sort | organ segmentation in poultry viscera using rgb-d |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5795892/ https://www.ncbi.nlm.nih.gov/pubmed/29301337 http://dx.doi.org/10.3390/s18010117 |
work_keys_str_mv | AT philipsenmarkphilip organsegmentationinpoultryviscerausingrgbd AT dueholmjacobvelling organsegmentationinpoultryviscerausingrgbd AT jørgensenanders organsegmentationinpoultryviscerausingrgbd AT escalerasergio organsegmentationinpoultryviscerausingrgbd AT moeslundthomasbaltzer organsegmentationinpoultryviscerausingrgbd |