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Organ Segmentation in Poultry Viscera Using RGB-D

We present a pattern recognition framework for semantic segmentation of visual structures, that is, multi-class labelling at pixel level, and apply it to the task of segmenting organs in the eviscerated viscera from slaughtered poultry in RGB-D images. This is a step towards replacing the current st...

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Autores principales: Philipsen, Mark Philip, Dueholm, Jacob Velling, Jørgensen, Anders, Escalera, Sergio, Moeslund, Thomas Baltzer
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5795892/
https://www.ncbi.nlm.nih.gov/pubmed/29301337
http://dx.doi.org/10.3390/s18010117
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author Philipsen, Mark Philip
Dueholm, Jacob Velling
Jørgensen, Anders
Escalera, Sergio
Moeslund, Thomas Baltzer
author_facet Philipsen, Mark Philip
Dueholm, Jacob Velling
Jørgensen, Anders
Escalera, Sergio
Moeslund, Thomas Baltzer
author_sort Philipsen, Mark Philip
collection PubMed
description We present a pattern recognition framework for semantic segmentation of visual structures, that is, multi-class labelling at pixel level, and apply it to the task of segmenting organs in the eviscerated viscera from slaughtered poultry in RGB-D images. This is a step towards replacing the current strenuous manual inspection at poultry processing plants. Features are extracted from feature maps such as activation maps from a convolutional neural network (CNN). A random forest classifier assigns class probabilities, which are further refined by utilizing context in a conditional random field. The presented method is compatible with both 2D and 3D features, which allows us to explore the value of adding 3D and CNN-derived features. The dataset consists of 604 RGB-D images showing 151 unique sets of eviscerated viscera from four different perspectives. A mean Jaccard index of [Formula: see text] is achieved across the four classes of organs by using features derived from 2D, 3D and a CNN, compared to [Formula: see text] using only basic 2D image features.
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spelling pubmed-57958922018-02-13 Organ Segmentation in Poultry Viscera Using RGB-D Philipsen, Mark Philip Dueholm, Jacob Velling Jørgensen, Anders Escalera, Sergio Moeslund, Thomas Baltzer Sensors (Basel) Article We present a pattern recognition framework for semantic segmentation of visual structures, that is, multi-class labelling at pixel level, and apply it to the task of segmenting organs in the eviscerated viscera from slaughtered poultry in RGB-D images. This is a step towards replacing the current strenuous manual inspection at poultry processing plants. Features are extracted from feature maps such as activation maps from a convolutional neural network (CNN). A random forest classifier assigns class probabilities, which are further refined by utilizing context in a conditional random field. The presented method is compatible with both 2D and 3D features, which allows us to explore the value of adding 3D and CNN-derived features. The dataset consists of 604 RGB-D images showing 151 unique sets of eviscerated viscera from four different perspectives. A mean Jaccard index of [Formula: see text] is achieved across the four classes of organs by using features derived from 2D, 3D and a CNN, compared to [Formula: see text] using only basic 2D image features. MDPI 2018-01-03 /pmc/articles/PMC5795892/ /pubmed/29301337 http://dx.doi.org/10.3390/s18010117 Text en © 2018 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Philipsen, Mark Philip
Dueholm, Jacob Velling
Jørgensen, Anders
Escalera, Sergio
Moeslund, Thomas Baltzer
Organ Segmentation in Poultry Viscera Using RGB-D
title Organ Segmentation in Poultry Viscera Using RGB-D
title_full Organ Segmentation in Poultry Viscera Using RGB-D
title_fullStr Organ Segmentation in Poultry Viscera Using RGB-D
title_full_unstemmed Organ Segmentation in Poultry Viscera Using RGB-D
title_short Organ Segmentation in Poultry Viscera Using RGB-D
title_sort organ segmentation in poultry viscera using rgb-d
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5795892/
https://www.ncbi.nlm.nih.gov/pubmed/29301337
http://dx.doi.org/10.3390/s18010117
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