An analysis of dietary fiber and fecal fiber components including pH in rural Africans with colorectal cancer

BACKGROUND/AIMS: Colorectal cancer (CRC) is now a major public health problem with heavy morbidity and mortality in rural Africans despite the lingering dietary fiber-rich foodstuffs consumption. Studies have shown that increased intake of dietary fiber which contribute to low fecal pH and also infl...

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Detalles Bibliográficos
Autores principales: Faruk, Mohammed, Ibrahim, Sani, Adamu, Ahmed, Rafindadi, Abdulmumini Hassan, Ukwenya, Yahaya, Iliyasu, Yawale, Adamu, Abdullahi, Aminu, Surajo Mohammed, Shehu, Mohammed Sani, Ameh, Danladi Amodu, Mohammed, Abdullahi, Ahmed, Saad Aliyu, Idoko, John, Ntekim, Atara, Suleiman, Aishatu Maude, Shah, Khalid Zahir, Adoke, Kasimu Umar
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Korean Association for the Study of Intestinal Diseases 2018
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5797278/
https://www.ncbi.nlm.nih.gov/pubmed/29422804
http://dx.doi.org/10.5217/ir.2018.16.1.99

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5797278/
https://www.ncbi.nlm.nih.gov/pubmed/29422804
http://dx.doi.org/10.5217/ir.2018.16.1.99

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