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Drivers of spatio-temporal changes in paddy soil pH in Jiangxi Province, China from 1980 to 2010

The spatio-temporal distribution soil pH is critical for understanding the productivity and long-term sustainability of our agri-ecosystem. This study quantified the spatio-temporal distribution of paddy soil pH in Jiangxi province, China, and the potential driver of the change between 1980 and 2010...

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Autores principales: Guo, Xi, Li, Hongyi, Yu, Huimin, Li, Weifeng, Ye, Yingcong, Biswas, Asim
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5807332/
https://www.ncbi.nlm.nih.gov/pubmed/29426950
http://dx.doi.org/10.1038/s41598-018-20873-5
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author Guo, Xi
Li, Hongyi
Yu, Huimin
Li, Weifeng
Ye, Yingcong
Biswas, Asim
author_facet Guo, Xi
Li, Hongyi
Yu, Huimin
Li, Weifeng
Ye, Yingcong
Biswas, Asim
author_sort Guo, Xi
collection PubMed
description The spatio-temporal distribution soil pH is critical for understanding the productivity and long-term sustainability of our agri-ecosystem. This study quantified the spatio-temporal distribution of paddy soil pH in Jiangxi province, China, and the potential driver of the change between 1980 and 2010. Data from the Soil Survey Information of Jiangxi province (1980s) and Jiangxi Soil Testing and Fertilizer Recommendation study (2010s) were collected and categorized into six pH ranges from strongly-acidic to strongly-alkaline with unit pH differences. Changes were calculated from the maps developed using the Pedological Knowledge base for 1980s data (without geolocation) and geostatistical methods for the 2010s data (geolocated). An overall 0.6-unit decrease and a major shift of soil pH from weakly-acidic (54% → 18%) to acidic (35% → 74%) was observed over the province in a scattered fashion with concentration in the central part and the Poyang Lake area. About half of the area under paddy cultivation went through acidification by at least one pH unit and 7% by at least 2 pH units, while 40% of the area remained unchanged. Excessive fertilizer application and acid-rain intensity contributed to the acidification. Thus, a more knowledge-based and comprehensive fertilizer management should be adopted to make paddy production sustainable in the province.
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spelling pubmed-58073322018-02-14 Drivers of spatio-temporal changes in paddy soil pH in Jiangxi Province, China from 1980 to 2010 Guo, Xi Li, Hongyi Yu, Huimin Li, Weifeng Ye, Yingcong Biswas, Asim Sci Rep Article The spatio-temporal distribution soil pH is critical for understanding the productivity and long-term sustainability of our agri-ecosystem. This study quantified the spatio-temporal distribution of paddy soil pH in Jiangxi province, China, and the potential driver of the change between 1980 and 2010. Data from the Soil Survey Information of Jiangxi province (1980s) and Jiangxi Soil Testing and Fertilizer Recommendation study (2010s) were collected and categorized into six pH ranges from strongly-acidic to strongly-alkaline with unit pH differences. Changes were calculated from the maps developed using the Pedological Knowledge base for 1980s data (without geolocation) and geostatistical methods for the 2010s data (geolocated). An overall 0.6-unit decrease and a major shift of soil pH from weakly-acidic (54% → 18%) to acidic (35% → 74%) was observed over the province in a scattered fashion with concentration in the central part and the Poyang Lake area. About half of the area under paddy cultivation went through acidification by at least one pH unit and 7% by at least 2 pH units, while 40% of the area remained unchanged. Excessive fertilizer application and acid-rain intensity contributed to the acidification. Thus, a more knowledge-based and comprehensive fertilizer management should be adopted to make paddy production sustainable in the province. Nature Publishing Group UK 2018-02-09 /pmc/articles/PMC5807332/ /pubmed/29426950 http://dx.doi.org/10.1038/s41598-018-20873-5 Text en © The Author(s) 2018 Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/.
spellingShingle Article
Guo, Xi
Li, Hongyi
Yu, Huimin
Li, Weifeng
Ye, Yingcong
Biswas, Asim
Drivers of spatio-temporal changes in paddy soil pH in Jiangxi Province, China from 1980 to 2010
title Drivers of spatio-temporal changes in paddy soil pH in Jiangxi Province, China from 1980 to 2010
title_full Drivers of spatio-temporal changes in paddy soil pH in Jiangxi Province, China from 1980 to 2010
title_fullStr Drivers of spatio-temporal changes in paddy soil pH in Jiangxi Province, China from 1980 to 2010
title_full_unstemmed Drivers of spatio-temporal changes in paddy soil pH in Jiangxi Province, China from 1980 to 2010
title_short Drivers of spatio-temporal changes in paddy soil pH in Jiangxi Province, China from 1980 to 2010
title_sort drivers of spatio-temporal changes in paddy soil ph in jiangxi province, china from 1980 to 2010
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5807332/
https://www.ncbi.nlm.nih.gov/pubmed/29426950
http://dx.doi.org/10.1038/s41598-018-20873-5
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