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Ice slurry ingestion reduces human brain temperature measured using non-invasive magnetic resonance spectroscopy
We previously reported that ice slurry ingestion reduced forehead skin temperature, thereby potentially reducing brain temperature (T(brain)). Therefore, in the current study, we investigated the effect of ice slurry ingestion on T(brain) using proton magnetic resonance spectroscopy, which is a robu...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Nature Publishing Group UK
2018
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5807509/ https://www.ncbi.nlm.nih.gov/pubmed/29426888 http://dx.doi.org/10.1038/s41598-018-21086-6 |