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Impact of nanoparticles on the Bacillus subtilis (3610) competence
Due to the physicochemical properties of nanoparticles, the use of nanomaterials increases every year in industrial and medical processes. At the same time, the increasing number of bacteria becoming resistant to many antibiotics, mostly by a horizontal gene transfer process, is a major public healt...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5813000/ https://www.ncbi.nlm.nih.gov/pubmed/29445231 http://dx.doi.org/10.1038/s41598-018-21402-0 |
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author | Eymard-Vernain, Elise Luche, Sylvie Rabilloud, Thierry Lelong, Cécile |
author_facet | Eymard-Vernain, Elise Luche, Sylvie Rabilloud, Thierry Lelong, Cécile |
author_sort | Eymard-Vernain, Elise |
collection | PubMed |
description | Due to the physicochemical properties of nanoparticles, the use of nanomaterials increases every year in industrial and medical processes. At the same time, the increasing number of bacteria becoming resistant to many antibiotics, mostly by a horizontal gene transfer process, is a major public health concern. We herein report, for the first time, the role of nanoparticles in the physiological induction of horizontal gene transfer in bacteria. Besides the most well-known impacts of nanoparticles on bacteria, i.e. death or oxidative stress, two nanoparticles, n-ZnO and n-TiO(2), significantly and oppositely impact the transformation efficiency of Bacillus subtilis in biofilm growth conditions, by modification of the physiological processes involved in the induction of competence, the first step of transformation. This effect is the consequence of a physiological adaptation rather than a physical cell injury: two oligopeptide ABC transporters, OppABCDF and AppDFABC, are differentially expressed in response to nanoparticles. Interestingly, a third tested nanoparticle, n-Ag, has no significant effect on competence in our experimental conditions. Overall, these results show that nanoparticles, by altering bacterial physiology and especially competence, may have profound influences in unsuspected areas, such as the dissemination of antibiotic resistance in bacteria. |
format | Online Article Text |
id | pubmed-5813000 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2018 |
publisher | Nature Publishing Group UK |
record_format | MEDLINE/PubMed |
spelling | pubmed-58130002018-02-21 Impact of nanoparticles on the Bacillus subtilis (3610) competence Eymard-Vernain, Elise Luche, Sylvie Rabilloud, Thierry Lelong, Cécile Sci Rep Article Due to the physicochemical properties of nanoparticles, the use of nanomaterials increases every year in industrial and medical processes. At the same time, the increasing number of bacteria becoming resistant to many antibiotics, mostly by a horizontal gene transfer process, is a major public health concern. We herein report, for the first time, the role of nanoparticles in the physiological induction of horizontal gene transfer in bacteria. Besides the most well-known impacts of nanoparticles on bacteria, i.e. death or oxidative stress, two nanoparticles, n-ZnO and n-TiO(2), significantly and oppositely impact the transformation efficiency of Bacillus subtilis in biofilm growth conditions, by modification of the physiological processes involved in the induction of competence, the first step of transformation. This effect is the consequence of a physiological adaptation rather than a physical cell injury: two oligopeptide ABC transporters, OppABCDF and AppDFABC, are differentially expressed in response to nanoparticles. Interestingly, a third tested nanoparticle, n-Ag, has no significant effect on competence in our experimental conditions. Overall, these results show that nanoparticles, by altering bacterial physiology and especially competence, may have profound influences in unsuspected areas, such as the dissemination of antibiotic resistance in bacteria. Nature Publishing Group UK 2018-02-14 /pmc/articles/PMC5813000/ /pubmed/29445231 http://dx.doi.org/10.1038/s41598-018-21402-0 Text en © The Author(s) 2018 Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/. |
spellingShingle | Article Eymard-Vernain, Elise Luche, Sylvie Rabilloud, Thierry Lelong, Cécile Impact of nanoparticles on the Bacillus subtilis (3610) competence |
title | Impact of nanoparticles on the Bacillus subtilis (3610) competence |
title_full | Impact of nanoparticles on the Bacillus subtilis (3610) competence |
title_fullStr | Impact of nanoparticles on the Bacillus subtilis (3610) competence |
title_full_unstemmed | Impact of nanoparticles on the Bacillus subtilis (3610) competence |
title_short | Impact of nanoparticles on the Bacillus subtilis (3610) competence |
title_sort | impact of nanoparticles on the bacillus subtilis (3610) competence |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5813000/ https://www.ncbi.nlm.nih.gov/pubmed/29445231 http://dx.doi.org/10.1038/s41598-018-21402-0 |
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