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Relationship between polyunsaturated fatty acid composition in serum phospholipids, systemic low-grade inflammation, and glycemic control in patients with type 2 diabetes and atherosclerotic cardiovascular disease

BACKGROUND: There are inconsistent data about the role of serum phospholipid fatty acid composition in patients with type 2 diabetes (T2DM) and atherosclerotic cardiovascular disease (ASCVD). The aim of the study was to investigate the relationship between serum phospholipid fatty acid composition,...

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Autores principales: Poreba, Malgorzata, Rostoff, Pawel, Siniarski, Aleksander, Mostowik, Magdalena, Golebiowska-Wiatrak, Renata, Nessler, Jadwiga, Undas, Anetta, Gajos, Grzegorz
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5815243/
https://www.ncbi.nlm.nih.gov/pubmed/29452596
http://dx.doi.org/10.1186/s12933-018-0672-5
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author Poreba, Malgorzata
Rostoff, Pawel
Siniarski, Aleksander
Mostowik, Magdalena
Golebiowska-Wiatrak, Renata
Nessler, Jadwiga
Undas, Anetta
Gajos, Grzegorz
author_facet Poreba, Malgorzata
Rostoff, Pawel
Siniarski, Aleksander
Mostowik, Magdalena
Golebiowska-Wiatrak, Renata
Nessler, Jadwiga
Undas, Anetta
Gajos, Grzegorz
author_sort Poreba, Malgorzata
collection PubMed
description BACKGROUND: There are inconsistent data about the role of serum phospholipid fatty acid composition in patients with type 2 diabetes (T2DM) and atherosclerotic cardiovascular disease (ASCVD). The aim of the study was to investigate the relationship between serum phospholipid fatty acid composition, systemic low-grade inflammation, and glycemic control in high-risk T2DM patients. METHODS: Seventy-four patients (26% women, mean age 65.6 ± 6.8 years) with T2DM (median diabetes duration 10 years) and documented ASCVD (74 with coronary artery disease, 26 with peripheral arterial disease) were enrolled in the study. Baseline HbA(1c) was estimated using turbidimetric inhibition immunoassay. According to the median value of HbA(1c) the patients were grouped into those with HbA(1c) < 7.0% (< 53 mmol/mol) (n = 38) and those with HbA(1c) ≥ 7.0% (≥ 53 mmol/mol) (n = 36). Serum phospholipid fatty acids were measured with gas chromatography. RESULTS: Patients with HbA(1c) ≥ 7.0%, compared with those with HbA(1c) < 7.0% had similar composition of saturated and monounsaturated fatty acids in serum phospholipids, but had higher concentrations of linoleic acid (LA) and higher n-6/n-3 polyunsaturated fatty acid (PUFA) ratio as well as lower levels of eicosapentaenoic acid (EPA), total n-3 PUFAs, and the EPA/arachidonic acid ratio. We found that LA (r = 0.25; p = 0.03) and n-6/n-3 PUFA ratio (r = 0.28; p = 0.02) were positively correlated with HbA(1c). Multivariate logistic regression analysis showed that n-6/n-3 PUFA ratio, hsCRP and T2DM duration were independent predictors of worse glycemic control in patients with T2DM and ASCVD. CONCLUSIONS: This study showed that glycemic control in high-risk T2DM patients with ASCVD was significantly associated with unfavorable serum phospholipid n-6/n-3 PUFA ratio and greater systemic inflammation.
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spelling pubmed-58152432018-02-21 Relationship between polyunsaturated fatty acid composition in serum phospholipids, systemic low-grade inflammation, and glycemic control in patients with type 2 diabetes and atherosclerotic cardiovascular disease Poreba, Malgorzata Rostoff, Pawel Siniarski, Aleksander Mostowik, Magdalena Golebiowska-Wiatrak, Renata Nessler, Jadwiga Undas, Anetta Gajos, Grzegorz Cardiovasc Diabetol Original Investigation BACKGROUND: There are inconsistent data about the role of serum phospholipid fatty acid composition in patients with type 2 diabetes (T2DM) and atherosclerotic cardiovascular disease (ASCVD). The aim of the study was to investigate the relationship between serum phospholipid fatty acid composition, systemic low-grade inflammation, and glycemic control in high-risk T2DM patients. METHODS: Seventy-four patients (26% women, mean age 65.6 ± 6.8 years) with T2DM (median diabetes duration 10 years) and documented ASCVD (74 with coronary artery disease, 26 with peripheral arterial disease) were enrolled in the study. Baseline HbA(1c) was estimated using turbidimetric inhibition immunoassay. According to the median value of HbA(1c) the patients were grouped into those with HbA(1c) < 7.0% (< 53 mmol/mol) (n = 38) and those with HbA(1c) ≥ 7.0% (≥ 53 mmol/mol) (n = 36). Serum phospholipid fatty acids were measured with gas chromatography. RESULTS: Patients with HbA(1c) ≥ 7.0%, compared with those with HbA(1c) < 7.0% had similar composition of saturated and monounsaturated fatty acids in serum phospholipids, but had higher concentrations of linoleic acid (LA) and higher n-6/n-3 polyunsaturated fatty acid (PUFA) ratio as well as lower levels of eicosapentaenoic acid (EPA), total n-3 PUFAs, and the EPA/arachidonic acid ratio. We found that LA (r = 0.25; p = 0.03) and n-6/n-3 PUFA ratio (r = 0.28; p = 0.02) were positively correlated with HbA(1c). Multivariate logistic regression analysis showed that n-6/n-3 PUFA ratio, hsCRP and T2DM duration were independent predictors of worse glycemic control in patients with T2DM and ASCVD. CONCLUSIONS: This study showed that glycemic control in high-risk T2DM patients with ASCVD was significantly associated with unfavorable serum phospholipid n-6/n-3 PUFA ratio and greater systemic inflammation. BioMed Central 2018-02-16 /pmc/articles/PMC5815243/ /pubmed/29452596 http://dx.doi.org/10.1186/s12933-018-0672-5 Text en © The Author(s) 2018 Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.
spellingShingle Original Investigation
Poreba, Malgorzata
Rostoff, Pawel
Siniarski, Aleksander
Mostowik, Magdalena
Golebiowska-Wiatrak, Renata
Nessler, Jadwiga
Undas, Anetta
Gajos, Grzegorz
Relationship between polyunsaturated fatty acid composition in serum phospholipids, systemic low-grade inflammation, and glycemic control in patients with type 2 diabetes and atherosclerotic cardiovascular disease
title Relationship between polyunsaturated fatty acid composition in serum phospholipids, systemic low-grade inflammation, and glycemic control in patients with type 2 diabetes and atherosclerotic cardiovascular disease
title_full Relationship between polyunsaturated fatty acid composition in serum phospholipids, systemic low-grade inflammation, and glycemic control in patients with type 2 diabetes and atherosclerotic cardiovascular disease
title_fullStr Relationship between polyunsaturated fatty acid composition in serum phospholipids, systemic low-grade inflammation, and glycemic control in patients with type 2 diabetes and atherosclerotic cardiovascular disease
title_full_unstemmed Relationship between polyunsaturated fatty acid composition in serum phospholipids, systemic low-grade inflammation, and glycemic control in patients with type 2 diabetes and atherosclerotic cardiovascular disease
title_short Relationship between polyunsaturated fatty acid composition in serum phospholipids, systemic low-grade inflammation, and glycemic control in patients with type 2 diabetes and atherosclerotic cardiovascular disease
title_sort relationship between polyunsaturated fatty acid composition in serum phospholipids, systemic low-grade inflammation, and glycemic control in patients with type 2 diabetes and atherosclerotic cardiovascular disease
topic Original Investigation
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5815243/
https://www.ncbi.nlm.nih.gov/pubmed/29452596
http://dx.doi.org/10.1186/s12933-018-0672-5
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