Correction to: in-transit development of color abnormalities in turkey breast meat during winter season

Detalles Bibliográficos
Autores principales: Carvalho, Rafael H., Honorato, Danielle C. B., Guarnieri, Paulo D., Soares, Adriana L., Pedrão, Mayka R., Oba, Alexandre, Paião, Fernanda G., Ida, Elza I., Shimokomaki, Massami
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2018
Materias:
Correction
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5815246/
https://www.ncbi.nlm.nih.gov/pubmed/29469906
http://dx.doi.org/10.1186/s40781-018-0162-z

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5815246/
https://www.ncbi.nlm.nih.gov/pubmed/29469906
http://dx.doi.org/10.1186/s40781-018-0162-z

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